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2,296

Chef jobs in United Kingdom

Chef

OCS Group

Bristol
On-site
GBP 40,000 - 60,000
13 days ago
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Hospital Kitchen Chef — Lead Nourishing Care Meals

Cygnet Group

Woking
On-site
GBP 30,000
13 days ago

Kitchen Team Member – Training & Perks, Immediate Start

Premier Inn Limited

Stockport
On-site
GBP 10,000 - 40,000
13 days ago

Hotel Kitchen Team Member

Premier Inn Limited

Stockport
On-site
GBP 10,000 - 40,000
13 days ago

School Kitchen Manager - Fresh Food, Day Hours, Term-Time

Impact Food Group

Hereford
On-site
GBP 33,000
13 days ago
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Creative Part-Time Chef: Menu Planning & Events

Elysium Healthcare Limited

United Kingdom
On-site
GBP 18,000 - 19,000
14 days ago

Chef Manager - Monday- Friday NEW Gather & Gather Posted yesterday 43,000 per year Warwick Chefs

Compass Group

Warwick
On-site
GBP 43,000
14 days ago

Chef Manager: Lead High-Volume Kitchen & 21-Person Team

Compass Group

Warwick
On-site
GBP 43,000
14 days ago
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2nd Chef - Community Kitchen & Care Dining

Elior Uk

United Kingdom
On-site
GBP 21,000 - 29,000
14 days ago

2nd Chef

Elior Uk

United Kingdom
On-site
GBP 21,000 - 29,000
14 days ago

Food Service Assistant

Elior Uk

Sunderland
On-site
GBP 10,000 - 40,000
14 days ago

deputy manager

Globaltalent2020

City of Edinburgh
On-site
GBP 35,000
14 days ago

Care-Focused Kosher Kitchen Lead Chef

Norwood Ravenswood Limited

Crowthorne
On-site
GBP 34,000 - 38,000
14 days ago

Head Chef

Norwood Ravenswood Limited

Crowthorne
On-site
GBP 34,000 - 38,000
14 days ago

Kitchen Assistant

Elior Uk

Paglesham Church End
On-site
GBP 10,000 - 40,000
14 days ago

Head Chef — Lead Kitchen Team (Permanent, 5 days)

Brewers Fayre

United Kingdom
Remote
GBP 40,000 - 60,000
14 days ago

Head Chef | Lead a Fresh, Award-Winning Kitchen

Globaltalent2020

Musselburgh
On-site
GBP 45,000 - 52,000
14 days ago

2nd Chef – Caring Kitchen Leader with Flexible Hours

Elior Uk

United Kingdom
On-site
GBP 20,000 - 30,000
14 days ago

Chef – Fresh Takeout Meals at Defence Site

Compass Group

Pewsey
On-site
GBP 30,000
14 days ago

2nd Chef

Elior Uk

United Kingdom
On-site
GBP 20,000 - 30,000
14 days ago

Assistant Chef Manager - Lead Kitchen Team, Flexible Hours

Elior Uk

Clays End
On-site
GBP 36,000
14 days ago

Assistant Chef Manager

Elior Uk

Clays End
On-site
GBP 36,000
14 days ago

Chef: Grow Your Culinary Career in a Supportive Team

Aramark NV

Beverley
On-site
GBP 40,000 - 60,000
14 days ago

Lead Chef – 39h/wk, Training & Career Growth

Aramark NV

Beverley
On-site
GBP 40,000 - 60,000
14 days ago

Chef de Partie — Fine Dining & Brasserie Kitchen Lead

Fulliant Ltd

United Kingdom
On-site
GBP 40,000 - 60,000
14 days ago

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Chef
OCS Group
Bristol
On-site
GBP 40,000 - 60,000
Full time
13 days ago

Job summary

A leading facilities management company in Bristol is seeking a Chef to join their culinary team. The role involves preparing food, managing the cooking process, and maintaining high standards of safety and hygiene. Candidates should have prior experience, ideally in Contract Catering, and possess a Level 2 qualification in Catering and Hospitality. Strong teamwork and customer service skills are essential. This position offers flexibility, working Tuesday to Saturday during night hours.

Qualifications

  • Proven experience as a Chef, preferably in Contract Catering.
  • Good understanding of cooking methods, ingredients, and equipment.
  • Excellent listening and communication skills.

Responsibilities

  • Handle day-to-day food preparation and duties assigned by senior chefs.
  • Manage cooking process and ensure timely delivery of food.
  • Follow safety and hygiene standards in food preparation.

Skills

Food preparation
Teamwork
Customer service
Time management

Education

Level 2 in Catering and Hospitality
City & Guilds certification, BTEC, or NVQ
Job description
About The Company:

OCS UK & Ireland is a leading facilities management company with 50,000+ colleagues and a turnover in excess of £2bn. We deliver innovative, award-winning services within facilities management, hard services, cleaning, security and catering. Our mission is to make people and places the best they can be for our colleagues, customers and the communities we serve. Our commitment to doing business the right way is rooted in our TRUE values - Trust, Respect, Unity, and Empowerment.

About The Role:

Days of working: Tuesday - Saturday, 22:30pm - 03:45am

Responsibilities:
  • Handle day-to-day food preparation and duties assigned by senior chefs to meet the sites standards and quality
  • Manage the cooking process at their specific station of several dishes, ensuring that the food is delivered in a timely manner
  • Follow and adhere to all safety, hygiene, and correct use of department utensils and equipment on site always
  • Notify Senior Chefs of inventory when running low by ensuring that the kitchen remains adequately stocked with fresh ingredients and catering necessities
  • Work with the rest of the culinary team to ensure high-quality food and service is maintained throughout the shift
What are we looking for?
  • Proven experience as a Chef is desired. Candidates should have experience working in a similar role within Contract Catering
  • Possess a Level 2 in Catering and Hospitality or equivalent
  • Understand and be able to demonstrate various cooking methods, ingredients, equipment and processes is essential. Candidates should also be able to multitask and work efficiently under pressure
  • The ability to work well in a team is crucial. Candidates should have excellent listening and communication skills
  • Understand the standard legal policies and procedures regarding receiving, preparation, storage and sanitation of food and the menu items fully, including the recipes, production and presentation methods
The ideal candidate should meet the following criteria:
  • Must have the Right to Work in the UK
  • City & Guilds certification, BTEC, or NVQ at a basic level is require
  • Additionally, completing a food hygiene course at Level 2 would be desirable
  • Excellent customer service skills are essential
  • Good time-management and organisational abilities
How to Apply:

If you are interested in joining a business that encourages professional development, career progression and the chance to work with inspirational people then please click apply and register your interest! You can also sign up to our job alerts when registering which will notify you when other suitable vacancies are available.

Equal Opportunities:

We are an equal opportunities employer and rely on a diverse workforce with a broad range of knowledge, skills, and backgrounds to deliver our goals. We offer an inclusive and welcoming environment and actively encourage applications from all individuals regardless of race, gender, nationality, religion, sexual orientation, disability, or age.

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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