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Executive Chef jobs in United Kingdom

Executive Chef: Creative Menus & Team Leadership

Bolton White Group

Bolton
On-site
GBP 30,000 - 40,000
Today
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Executive Chef Manager

Peoplebank

Hereford
On-site
GBP 34,000 - 41,000
6 days ago
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Executive Chef Manager

Thomas Franks Ltd.

Hereford
On-site
GBP 34,000 - 41,000
6 days ago
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Executive Chef Manager

Thomas Franks Ltd.

Ipswich
On-site
GBP 48,000
4 days ago
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Executive Chef Manager – School Dining Leader

Thomas Franks Ltd.

Ipswich
On-site
GBP 48,000
4 days ago
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Executive Chef Manager – School Dining Leader

Peoplebank

Ipswich
On-site
GBP 48,000
4 days ago
Be an early applicant

Executive Chef Manager

Peoplebank

Ipswich
On-site
GBP 48,000
4 days ago
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Executive Chef Manager - St Andrews RC School NEW Pabulum Posted today 46,222.20 per year Leat[...]

Pabulum Ltd

Leatherhead
On-site
GBP 47,000
8 days ago
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Executive Chef Manager - School Kitchen Leader

Pabulum Ltd

Leatherhead
On-site
GBP 47,000
8 days ago

Executive Chef: Lead Large Team, Seasonal Cuisine Benefits

Compass Group

Ware
On-site
GBP 60,000 - 80,000
8 days ago

Executive Chef Lead — Fresh Kitchen & Resident Dining

Bupa

Bristol
On-site
GBP 30,000 - 40,000
9 days ago

Executive Chef: Lead Kitchen Operations & Menu Strategy

Gold Care Homes

Greater London
On-site
GBP 25,000 - 35,000
9 days ago

Executive Chef

Elior Uk

United Kingdom
On-site
GBP 45,000 - 60,000
26 days ago

Executive Chef

Thomas Franks Ltd.

City of Edinburgh
On-site
GBP 39,000 - 46,000
26 days ago

Executive Chef

Peoplebank

City of Edinburgh
On-site
GBP 39,000 - 46,000
29 days ago

Executive Chef - Edinburgh: Fresh, High-Volume Events

Thomas Franks Ltd.

City of Edinburgh
On-site
GBP 39,000 - 46,000
26 days ago

Executive Chef – Lead Fine-Dining Catering Team

Elior Uk

United Kingdom
On-site
GBP 45,000 - 60,000
26 days ago

Strategic Executive Assistant to the Head

ISC group

England
On-site
GBP 30,000 - 40,000
Today
Be an early applicant

Executive Assistant to the Head

ISC group

England
On-site
GBP 30,000 - 40,000
Today
Be an early applicant

Conveyancing Executive - Team Leader

Ringrose Law

Lincoln
On-site
GBP 35,000 - 45,000
Yesterday
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Chief Executive

Connected Local Government

England
On-site
GBP 100,000 - 125,000
2 days ago
Be an early applicant

Senior Marketing Executive – Lead Multi-Channel Growth

Rapidmarketing

Belfast
Hybrid
GBP 30,000 - 50,000
2 days ago
Be an early applicant

School Catering Chef Manager: Lead, Innovate & Profit

Aspens Services Ltd.

Stockbridge
On-site
GBP 60,000 - 80,000
2 days ago
Be an early applicant

Senior Sales Executive: UK On-Trade Growth Leader

Kingsdown Water Company

Walmer
On-site
GBP 35,000
4 days ago
Be an early applicant

Marketing Executive: Multi-Channel Campaign Lead

Huws Gray Group

Pampisford
On-site
GBP 60,000 - 80,000
4 days ago
Be an early applicant

Top job titles:

Customer Care Advisor jobsSupply Chain jobsChief Operating Officer jobsBusiness jobsOil And Gas jobsAsset Management jobsBiomedical Engineer jobsForensic jobsIt Project Manager jobsPastry Chef jobs

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Similar jobs:

Executive Assistant jobsMarketing Executive jobsSales Executive jobsExecutive Pa jobsAccount Executive jobsChef jobsNon Executive jobsNon Executive Director jobsChief Executive Officer jobsSous Chef jobs
Executive Chef: Creative Menus & Team Leadership
Bolton White Group
Bolton
On-site
GBP 30,000 - 40,000
Full time
Today
Be an early applicant

Job summary

A hospitality group in Bolton is seeking an experienced Chef to oversee culinary operations across various outlets. You will be responsible for managing food preparation, ensuring quality, and designing menus that delight guests. Ideal candidates should have proven leadership skills, creativity in food presentation, and the ability to work under pressure. This full-time role requires flexibility for weekends and holidays, and travel between outlets may be required.

Qualifications

  • Proven experience as a Chef, Sous Chef, or similar role in a hotel or hospitality environment.
  • Strong knowledge of international and local cuisines.
  • Understanding of budgeting, food costing, and kitchen management software is an advantage.
  • Certification in food safety and hygiene standards.

Responsibilities

  • Supervise and coordinate all kitchen activities to ensure efficiency and quality.
  • Plan and execute menus that align with brand standards and guest preferences.
  • Train, mentor, and manage kitchen staff; schedule shifts and assign duties.
  • Monitor food stock levels, order supplies, and ensure cost-effective operations.

Skills

Leadership skills
Creativity in food presentation
Time and resource management
Communication skills
Customer-focused approach

Education

Culinary school diploma or equivalent qualification
Job description
A hospitality group in Bolton is seeking an experienced Chef to oversee culinary operations across various outlets. You will be responsible for managing food preparation, ensuring quality, and designing menus that delight guests. Ideal candidates should have proven leadership skills, creativity in food presentation, and the ability to work under pressure. This full-time role requires flexibility for weekends and holidays, and travel between outlets may be required.
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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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