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A leading contract catering company in the UK is seeking a highly skilled Executive Chef to lead culinary standards across school sites. The role involves overseeing innovative food offers and ensuring operational soundness while mentoring kitchen teams. The ideal candidate will possess exceptional culinary creativity, industry knowledge, and strong communication skills. The position guarantees extensive career growth opportunities, working 40 hours per week, 38 weeks a year at a rate of £18 per hour plus a car allowance.
Aspens Services is a market-leading contract caterer specialising in school food. We don't just serve meals—we create fantastic food experiences that fuel young minds! By blending deep knowledge of the education sector with the latest food trends, we encourage creativity and excitement in every kitchen. Our commitment to quality care for both clients and children has fueled rapid growth, and we are looking for passionate people like you to join our journey.
We are searching for a highly skilled and strategic Executive Chef to lead the culinary standards across our school sites. You will be instrumental in the rollout and launch of exciting new menus, using your expertise to ensure they are operationally sound, profitable, and genuinely delicious. You\'ll be the ultimate resource for our kitchen teams.
Join one of the UK\'s fastest-growing independent businesses where our people are truly at our core.
Please note, we expect all staff to share our commitment of safeguarding and promoting the welfare of children/young people so an enhanced DBS disclosure will be sought by the company.