Service Manager jobs in United Kingdom
Cafe Supervisor | Part-Time Team Lead (16h/week)
Compass Group
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Lunch Break Supervisor — Term-Time School Support
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Medical Protection
Regional Sales Manager – Homebuilder Team Leader
Miller Homes
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Euro Garages Limited
On‑Site Cleaning Team Lead – 20h/week, Growth & Training
Amey Lg Ltd
Cricket Operations and Player Support Manager: Cricket Scotland
Triathlonscotland
Machine Learning Team Lead Cambridge, England, United Kingdom
Mesh-AI Limited
ML Team Lead – Lead Scalable Speech AI Solutions
Mesh-AI Limited
Group Leader, Biodiversity Genomics — Lead Large-Scale Discovery
Sanger
Part-Time Cleaning Supervisor – 15h/wk, Pension & Uniform
Oasisacademyarena
Lunch Break Supervisor — Term-Time School Support
Stanbridgeprimary
Lunch Break Supervisor — Term-Time School Support
St Barnabas Primary School
Retail Supervisor — Lead Team & Service Excellence
Screwfix Direct Ltd
Team Manager (SERV-01243)
Consortium of Lesbian, Gay, Bisexual and Transgender Voluntary and Community Organisations Limited
Cafe Supervisor | Part-Time Team Lead (16h/week)
Job summary
A leading catering company in Dorchester is seeking a dedicated Cafe Supervisor to ensure smooth operations in a major High Street brand. The ideal candidate will have experience supervising front-line teams and strong customer service skills. This role offers part-time hours at 16 hours per week, and the chance for career progression within one of the UK’s largest companies, with competitive pay and great perks.
Benefits
Qualifications
- Previous experience supervising frontline teams within a similar environment.
- Good communication skills with a focus on great Customer Service.
- Team player with a can-do attitude.
- Ability to work under pressure whilst maintaining a positive attitude.
Responsibilities
- Ensuring all deliveries are checked and stored promptly and correctly.
- Supervising a team and creating a positive environment.
- Being a responsible key holder.
- Assisting with weekly bookwork and other duties.
- Producing weekly rotas following the manager's guidelines.
- Placing orders for stock to maintain correct stock levels.
- Delegating where necessary and ensuring the team is proactive.
- Complying with Food Handling & Hygiene standards.
- Complying with Health & Safety regulations.
Skills
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.