Full Time jobs in United Kingdom
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Senior Sous Chef – Fresh Food, High-Volume Corporate Kitchen
Job summary
A leading catering company in Nuneaton seeks a creative Sous Chef to prepare food services and ensure excellent meal presentation. Responsibilities include maintaining hygiene, managing stocks, and ensuring prompt service. Ideal candidates should possess strong team skills and a food hygiene certificate. This full-time role in a vibrant environment offers significant career progression and numerous employee perks including free meals and discounts.
Benefits
Qualifications
- Impeccable personal presentation and hygiene.
- Reliable, honest; good understanding of customer service.
- Ability to manage moderate lifting and carrying.
Responsibilities
- Prepare food service areas and ensure prompt service.
- Maintain hygiene standards and comply with food safety regulations.
- Notify head chef of stock movements for ordering.
Skills
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.