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A leading pub company is looking for a Commis Chef to help bring their menu to life. Responsibilities include prepping and creating meals, supporting the kitchen team, and participating in a Chef Development Programme aimed at advancement. Ideal candidates will have experience in a similar role and a passion for food. Benefits include flexible hours, meal options on shift, and various discounts and support programs, ensuring a supportive environment for career growth.
We’re on the lookout for a Commis Chef to join our team!
Prep, create and bring our pub menu to life.Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef:There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
What comes next is up to you:We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us:You’ll be joining an award‑winning local pub company that puts people first, lives by people‑led values, and offers real opportunities to advance your career - with genuine benefits that include:
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.
Marston’s. Where people make pubs.
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.