Customer Service Manager jobs in United Kingdom
Kitchen Team Leader — Path to Head Chef (London)
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Oxford Health
Kitchen Team Leader — Path to Head Chef (London)
Job summary
A leading hospitality business in the UK is seeking a Kitchen Team Leader to manage kitchen operations and ensure quality food preparation. This role involves overseeing staff, controlling food costs, and maintaining hygiene standards. With opportunities for training and career advancement, this hands-on position is ideal for those ready to take the next step in their culinary careers. Join a diverse and inclusive team, where your skills will contribute to the success of the kitchen.
Benefits
Qualifications
- Experience in a kitchen leadership role preferred.
- Ability to manage a kitchen team effectively.
- Knowledge of food safety standards.
Responsibilities
- Manage kitchen operations and staff during service.
- Order food supplies and control costs.
- Ensure compliance with health and safety standards.
- Train new team members and assist in their development.
Skills
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.