Hospitality jobs in United Kingdom
Food Safety Training Leader - Inspire & Develop
Aramark NV
Sales Administrator
Direct Tableware Ltd
Seasoned Chef: Fast-Paced Kitchen, Creative Menus, Growth
greene king
Hospitality Operations Manager: Guest Experience Leader
West Highland Chamber
Flexible Part-Time Kitchen Assistant — Growth & Perks
The Toby Carvery
Discover more opportunities than anywhere else. Find more jobs nowAward-Winning Wedding Venue Sous Chef — Growth & Training
BOXPARK
Qualifying Supervisor / Electrical Manager
Electrix Ltd
Connect with headhunters to apply for similar jobsPub Kitchen Chef - Fast-Paced & Creative
greene king
Chef: Fast-Paced Kitchen, Growth & Benefits
greene king
Elite BBQ Head Chef — Lead, Train & Grow
Hickory's Smokehouse
Pitmaster Lead: Daytime BBQ Prep, 36k+ & Benefits
Hickory's Smokehouse
Head Prep Chef (Pitmaster)
Hickory's Smokehouse
Seasoned Chef: Fast-Paced Kitchen, Creative Menus, Growth
greene king
Shift Supervisor — Flexible Shifts & Team Leadership
The Toby Carvery
Public Safety Officer I - PD
Tufts Medicine
Merkur Slots Team Member - Part Time - Ayr
Merkur Casino UK
Recruitment Assistant- Events & Hospitality (Flexible Hours)
chester-races
Senior Sous Chef - Lead BBQ Kitchen & Career Growth
Hickory's Smokehouse
Senior Sous Chef
Hickory's Smokehouse
Assistant Manager — Lead a Winning Hospitality Team
Hickory's Smokehouse
Food Safety Training Leader - Inspire & Develop
Job summary
A leading hospitality organization in Bridgend is seeking an experienced Training Manager to lead food safety training at a Category B prison. You will deliver essential training, induct staff and ensure compliance with food safety standards. The ideal candidate has a strong food knowledge with a Level 3 Food Safety qualification. This role offers a competitive salary and a range of benefits including free meals and gym access. Apply now to make a meaningful impact in this unique environment.
Benefits
Qualifications
- Strong food knowledge and Level 3 Food Safety qualification required.
- Experience training and developing individuals is necessary.
- Excellent communication skills along with patience and resilience are essential.
Responsibilities
- Deliver Food Safety and Allergen training to prisoners working in catering.
- Induct and train staff and prisoners in kitchen operations.
- Maintain training records and complete monthly safety checks.
- Provide practical demonstrations and health & hygiene instruction.
- Identify learners for NVQs and manage enrolments.
Skills
Education
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.