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A popular smokehouse restaurant group in Leicester is seeking a Senior Sous Chef to lead the kitchen team in delivering high-quality BBQ cuisine. This role involves managing kitchen operations in the Head Chef's absence, and offers up to £40,000 annually, including tips. This position provides excellent training and progression opportunities with a vibrant team culture that values work-life balance. Join a dynamic environment where your BBQ passion can flourish and grow into a Head Chef position.
Start an exciting new chapter in your hospitality career at Hickory's Smokehouse - We arethrilled to have been recently crowned the‘Best Pub Employer’ for 2025 at The Publican Awards!
Join us as a Senior Sous Chef and we can offer you a generous package of up to £40,000 per year including Tip Jar!
We’re looking for a Senior Sous Chef to join our passionate brigade of BBQ enthusiasts, you will be responsible for running our bespoke kitchen in the Head Chef’s absence, and in doing so you will be working towards becoming a Head Chef yourself. You will be working with and leading the team to deliver authentic fresh food-based BBQ menu in one of the busiest restaurants in town.
As the fastest growing, Southern style Smokehouse group in the UK with an award-winning Hickory’s Training Academy, we can offer you real progression opportunities as we expand. And, we have a company culture that really cares & embraces work-life – balance.
If that sounds good or does it leave you wanting to find out more? Click ‘apply’ now and you could be our next Senior Sous Chef.