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Food Science jobs in United Kingdom

Product Developer

AnaVation LLC

Cambridge
On-site
GBP 80,000 - 100,000
30+ days ago
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Maintenance Technician

In Cork

Bristol
On-site
GBP 30,000 - 40,000
30+ days ago

Hygiene Technologist

Consortium of Lesbian, Gay, Bisexual and Transgender Voluntary and Community Organisations Limited

Moreton
On-site
GBP 36,000
30+ days ago

Innovation and Nutrition Expert

Kellogg s

Salford
Hybrid
GBP 80,000 - 100,000
30 days ago

Process Technologist

Kp Snacks Limited

Billingham
On-site
GBP 30,000 - 45,000
30+ days ago
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New Product Development (NPD) Manager

Laurenshekwerk

United Kingdom
On-site
GBP 45,000 - 65,000
30+ days ago

New Product Development (NPD) Manager

McCormick & Company, Inc.

United Kingdom
On-site
GBP 40,000 - 60,000
30+ days ago

FN cPLM Digital Lead

Mars, Incorporated

London
On-site
GBP 65,000 - 91,000
30+ days ago
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Executive, Quality Assurance

SATS

United Kingdom
On-site
GBP 30,000 - 40,000
30+ days ago

Auditor - Sustainability

FoodChain ID Group Inc.

United Kingdom
Remote
GBP 40,000 - 55,000
30+ days ago

Quality Assurance Manager

Solina Group

Hitchin
On-site
GBP 40,000 - 60,000
30+ days ago

Auditor

FoodChain ID Group Inc.

East Midlands
Hybrid
GBP 35,000 - 50,000
30+ days ago

Plant Food Safety & Quality Manager

Sfdbrands

Arnold
On-site
GBP 40,000 - 60,000
30+ days ago

Research Associate

Atomic Layer Deposition

England
Hybrid
GBP 30,000 - 38,000
30+ days ago

Quality Assurance Manager

Avara Foods Ltd

Hereford
On-site
GBP 40,000 - 55,000
30+ days ago

Packaging Manager

Shou

Scarborough
On-site
GBP 30,000 - 46,000
30+ days ago

Hygiene Technologist

Premier Foods Plc

Moreton
On-site
GBP 36,000
30+ days ago

QA Executive: Cold-Chain & Food Safety

SATS

United Kingdom
On-site
GBP 30,000 - 40,000
30+ days ago

Compliance Audit Manager-Remote

Kendamil

Kendal
Hybrid
GBP 60,000 - 80,000
30+ days ago

Production Manager

Refresco Group

Bridgwater
On-site
GBP 80,000 - 100,000
30+ days ago

Graduate - Manufacturing Operations/Supply Chain

Premier Foods Plc

Barnsley
On-site
GBP 60,000 - 80,000
30+ days ago

NPD Process Manager

Bright Blue Foods Limited

Blackburn
On-site
GBP 60,000 - 80,000
30 days ago

Hygiene Technologist: Pest & Food Safety Lead

Premier Foods Plc

Moreton
On-site
GBP 36,000
30+ days ago

Events & Marketing Executive

Sagentia Limited

Epsom
On-site
GBP 30,000 - 40,000
30+ days ago

Senior Quality Manager, CI, Emerging Markets

Reckitt Benckiser Group

Slough
On-site
GBP 60,000 - 80,000
30+ days ago

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Product Developer
AnaVation LLC
Cambridge
On-site
GBP 80,000 - 100,000
Full time
30+ days ago

Job summary

A leading food solutions company in the UK is seeking a Product Development Specialist to lead product development projects. You will be responsible for new product formulation, ensuring compliance with regulatory guidelines, and working across departments to meet customer needs. The ideal candidate has a background in Food Science, a minimum of 5 years in product development, and strong organizational skills. This role offers a dynamic work environment with opportunities for growth.

Qualifications

  • Minimum 5 years’ experience in R&D/Product Development role in the food industry.
  • Meat industry experience preferred.
  • Ability to work with minimal supervision.

Responsibilities

  • Development of new products to meet customer needs.
  • Maintain technical data in an organized manner.
  • Ensure project compliance with regulations.

Skills

Communication skills
Detail-oriented
Organizational skills
Project Management
Creative thinking

Education

Post-secondary education in Food Science or related field

Tools

Word
Excel
Outlook
Label software
GENESIS
Job description

Grand River Foods is a leading food solutions company serving customers in the North American grocery and food service industry. As a member of the Sunrise Farm family, we remain as dedicated as ever to both providing a quality work environment for our employees, as well as producing only the highest quality products for our customers. We are known for the great care we take with clients and employees alike.

The successful candidate will be a pleasant professional with good communication skills, be detail-oriented and highly organized, interacting with all departments including Sales, Production, Scheduling, Quality Assurance, Marketing, Procurement, as well as Suppliers and Customers. A background in food science, culinary or relevant food production experience is a must. The primary function involves leading new product development, re-development of existing products and optimization of processes through all development stages from concept to launch.

Primary Responsibilities:
  • Development of new products to meet customer needs from conceptualization to finished product launch.
  • Coordination of all technical information.
  • Maintenance of all technical data in an organized and easily accessible manner.
  • Work alongside the Sales department to provide documentation, data and samples of product as required. Monitors new products and competitive trends.
  • Ensure all projects are compliant with internal policies, governmental regulatory policies and laws as well as customer specifications and expectations. Responsible for interpretation and application of relevant regulations/policies/guidelines (e.g. Food and Drug Regulations, Guide to Food Labelling and Advertising, NHP regulations, Processed Products regulations, Advertising Standards of Canada code, etc.) to support business and compliance goals.
  • Creation of product formulations and specifications.
  • Development of label copy documents such as ingredient lists, nutrient content claims, health claims, etc.
  • Creation of cooking instructions that result in the best possible eating experience of the product.
  • Provide advice and counsel to Sales, Operations, and Purchasing on the regulatory facts, challenges and opportunities for any new formulation or changes.
  • Assist in conducting product evaluations of competitive products and all current project samples as each project progresses toward launch.
  • Maintenance of PD areas in clean and safe conditions at all times.
  • Other related duties as assigned.
Requirements:
  • Post‑secondary education in Food Science, Science, Engineering, Culinary or a related field
  • Minimum 5 years’ experience in a R&D/ Product Development role in the food industry
  • Meat industry experience preferred
  • Must work closely with Management, Sales, Production, and Quality teams.
  • High proficiency in Word, Excel, and Outlook as well as label software and GENESIS
  • Excellent verbal, written and interpersonal communication skills.
  • Self‑starter who is very passionate about product development
  • Creative and flexible to learn and bring on new ideas.
  • Commitment to quality and continuous improvement in all aspects of the business.
  • Detail‑oriented with analytical mind set
  • Excellent organizational, time management and problem‑solving skills
  • Project Management skills
  • Ability to work with minimal supervision
Work Environment:
  • Varying schedule with overtime required
  • Works with raw food product and meat
  • Work environment is divided between the test kitchen, computer station and time spent on the plant floor. Occasional visits to customers and suppliers.
Self Development:
  • Willing to upgrade and/or maintain their skill level and knowledge by attending seminars, training sessions, symposiums, batter/breading school, etc.
  • Keeps abreast of upcoming changes in the food manufacturing market by reading sector magazines, internet updates on government legislation, etc.

At Sunrise Farms we are proud to be an equal‑opportunity employer. All qualified individuals, regardless of race, color, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity or any other identifying characteristic are encouraged to apply.

Please note that the expected new hire salary range provided is derived from a group of like roles within Sunrise Farms. The final offer amount for this role will be dependent on geographical region, applicable experience, and skillset of the candidate.

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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