Junior Sous Chef - Lead a Section, Grow to Head Chef

The Hawk, Battlesbridge; Cambridge; On-site; GBP 60,000 - GBP 80,000; Full time

Job summary

A Premium Country Pub in Cambridge is seeking a Junior Sous Chef to join their team. You will be responsible for cooking to brand specifications, leading your section, and ensuring high standards of food quality. This role is ideal for someone passionate about food and eager to develop their management skills within a supportive environment. Join a company that values its employees and offers competitive benefits including flexible shifts and opportunities for career progression.

Benefits

33% discount across all brands

20% discount for friends and family

Opportunities to grow with paid qualifications

28 days paid holiday

Free shares

Qualifications

• Experience working in a fast-paced kitchen environment.
• Ability to lead and inspire a team for high-quality food service.

Responsibilities

• Champion brand standards.
• Run your own section and develop management skills.
• Support stock control and ordering.
• Serve quality food to specification.

Skills

Passion for serving great food

Team leadership

Cooking to specification

Stock control

Job description

A Premium Country Pub in Cambridge is seeking a Junior Sous Chef to join their team. You will be responsible for cooking to brand specifications, leading your section, and ensuring high standards of food quality. This role is ideal for someone passionate about food and eager to develop their management skills within a supportive environment. Join a company that values its employees and offers competitive benefits including flexible shifts and opportunities for career progression.