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Food Service Supervisor
Job summary
A local restaurant in Maidstone is looking for a supervisor to oversee food preparation and ensure quality service. Responsibilities include managing staff schedules, addressing customer complaints, and maintaining records. Ideal candidates must be flexible and able to work under pressure. This role offers health benefits including dental and vision care.
Benefits
Qualifications
- Establish methods to meet work schedules.
- Supervise and coordinate activities of staff who prepare food.
- Ensure food quality and service standards.
Responsibilities
- Oversee food preparation and portioning.
- Address customers' complaints.
- Maintain records of stock and sales.
Skills
Employer Name: Lou's and Sue's Pizza & Grill
This Job has been imported from the National Job Bank. For more information please click the link to view the job on the National Job Bank.
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Establish work schedules
- 3-4 people
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Combination of sitting, standing, walking
- Flexibility
- Team player
- Dental plan
- Health care plan
- Vision care benefits
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.