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Kitchen Manager: Lead, Develop & Drive Top Kitchen Standards
Job summary
A prominent pub operator in Manchester is seeking a skilled Kitchen Manager or Kitchen Team Leader to enhance kitchen operations. You'll be responsible for leading and developing the kitchen team, maintaining high standards of food safety, and managing efficient kitchen operations. Ideal candidates should have strong food knowledge and mentorship skills. This role emphasizes team development and a supportive work environment with great benefits and opportunities for career growth.
Benefits
Qualifications
- High standard of food knowledge and skill.
- Up-to-date COSHH, Food Safety, and H&S knowledge.
- Ability to mentor and coach your team.
Responsibilities
- Hire and onboard new team members.
- Lead and develop your kitchen team.
- Maintain high standards of kitchen hygiene.
- Manage kitchen schedule efficiently.
- Conduct regular stock checks.
Skills
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.