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Luxury Hospitality Hygiene & Food Safety Lead
Job summary
A luxury hotel chain in the United Kingdom is seeking a professional with experience in tailoring and a strong knowledge of food safety principles. The ideal candidate will have at least two years of experience in a luxury or 5-star environment, alongside thorough knowledge of HACCP. This role involves working with a diverse team to ensure high standards of quality assurance and food production. The company offers opportunities for a long-term career and a commitment to excellence in hospitality.
Qualifications
- Minimum two years of experience in tailoring with a luxury or 5-star hotel and/or resort.
- Thorough knowledge of HACCP and quality assurance principles.
- Good communication and interpersonal skills.
Responsibilities
- Maintain a good knowledge and understanding of food safety principles and trends.
- Work well with a diverse team.
Skills
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.