Commis Chef jobs in United Kingdom
Discover more opportunities than anywhere else. Find more jobs nowDemi Chef de Partie — Luxury Kitchen, Career Growth
Exclusivepeople
Night Hygiene Team Member - Kitchen Safety
Cookfood
Connect with headhunters to apply for similar jobsKitchen Assistant — Flexible Hours, Free Meals & Growth
Elior Uk
Part-Time School Kitchen Assistant – 15 hrs/wk
Educators Wales
General Kitchen Assistant Garnedd School Bangor
Educators Wales
School Kitchen Assistant - Part-Time, Flexible Hours + Free Meals
Elior Uk
Kitchen Assistant - Fast-Paced Care Home Kitchen, Growth
Runwood Homes Limited
Part-Time Kitchen Assistant: Growth & Benefits
Pabulum Ltd
Kitchen Assistant NEW Pabulum Posted today 12.21 per hour Hampshire Catering
Pabulum Ltd
Breakfast Chef – Permanent Morning Shift, Training & Perks
Beefeater
Kitchen Assistant: Fast-Paced Kitchen Support & Growth
greene king
Term-Time School Kitchen Manager & Culinary Lead
Surrey County Council
Care Home Kitchen Assistant: Nutritious Meals & Warm Dining
Barchester Healthcare Homes Limited
Sous Chef
Job summary
A premium hospitality venue in the UK seeks a Sous Chef to lead the kitchen team, drive standards, and deliver exceptional service while using fresh, seasonal produce. The ideal candidate will have prior experience in a senior chef role within a premium establishment and be knowledgeable in HACCP, COSHH, and food safety protocols. Benefits include a competitive salary up to £38,000, discounts across Balfour sites, and flexible hours to enhance work-life balance.
Benefits
Qualifications
- Prior experience in a senior chef position in a premium pub or restaurant.
- Excellent food and drink knowledge.
- Understanding of financial goals.
- Own transport is essential.
Responsibilities
- Drive standards and deliver consistently.
- Develop the team and motivate them.
- Communicate effectively with guests and team members.
- Handle kitchen numbers and financial targets.
Skills
As Sous Chef you are the vital link in the chain being the champion for the team and the rock for your Head Chef. You’re ready to take on responsibility, drive standards, deliver consistently, develop your team and challenge yourself. Our kitchens are busy places so as Sous Chef a level head, great organisation, and delivering every time with a smile, is the key to success.
- Up to £38,000 Plus TRONC
- 35% discount on all drinks, food and accommodation across every Balfour site and Balfour Winery
- A stay for you and a plus 1 at any of our hotels for your birthday plus a bottle of bubbles too
- Access to Wage Stream to help you with those unexpected nasty bills
- A great refer a friend scheme
- Flexible hours to suit you and your work/life balance
- Members of “Wellbeing Promise”, meaning we are an employer who really does care! www.wellbeingpromise.co.uk
- Have held a senior chef position in a premium pub or restaurant
- Communicate with guests and team
- Care about using fresh and seasonal produce
- Motivate their team, leading by example
- Be organized
- Know their kitchen numbers
- Have excellent knowledge of HACCP, COSHH and Food Safety
- Previous experience at management level in a premium hospitality business
- Excellent food & drink knowledge
- Good understanding of the importance of financial targets and how to achieve them
- Own transport is essential
We welcome applications from a diverse range of individuals and will consider any reasonable adjustments to enable candidates to perform as well as possible during the recruitment process, hope@balfourhospitality.com with any requests.
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.