Pastry Chef de Partie — 5-Star Resort Pastry Lead

Sterling Kohler; United Kingdom; On-site; GBP 31,000; Full time

Job summary

A renowned hotel and resort in the UK is seeking a skilled Chef De Partie to join their award-winning pastry team. You will be responsible for creating exquisite plated desserts and pastries while maintaining high standards of cleanliness and food safety. The ideal candidate has experience in a 5-star environment and a good understanding of culinary techniques. This full-time position offers a competitive salary and various benefits including meals, discounts, and fitness access.

Benefits

Free meals and drinks

Discounts across the resort

Free access to fitness facilities

24/7 access to Employee Assistance Programme

Qualifications

• Experience working in a high-standard kitchen environment.
• Ability to maintain cleanliness and organization.
• Familiarity with HACCP systems.

Responsibilities

• Manage food production as directed by the Senior Team.
• Prepare exquisite plated desserts and pastries.
• Ensure kitchen areas and equipment are kept clean.

Skills

Competency in plated desserts

Good knowledge of culinary terminology

Experience in 5-star establishment

Education

Culinary education

Job description

A renowned hotel and resort in the UK is seeking a skilled Chef De Partie to join their award-winning pastry team. You will be responsible for creating exquisite plated desserts and pastries while maintaining high standards of cleanliness and food safety. The ideal candidate has experience in a 5-star environment and a good understanding of culinary techniques. This full-time position offers a competitive salary and various benefits including meals, discounts, and fitness access.