Pastry Chef — Luxury Resort Dessert Lead

We, The Printed Group; North Berwick; On-site; GBP 40,000 - GBP 60,000; Full time

Job summary

A luxury hospitality company located in North Berwick is seeking a talented Pastry Chef to join their culinary team in spring 2026. The ideal candidate will oversee the pastry section, ensuring exceptional quality and presentation of desserts. Responsibilities include sourcing quality ingredients, collaborating with the Executive Chef, and upholding food safety standards. A passion for desserts and solid experience in a similar role are essential. Competitive salary and excellent training opportunities offered.

Benefits

Competitive salary based on experience

Estate-based incentive and discount schemes

External discounts and offers scheme

Generous 'Refer a Friend' benefits

Excellent training and development opportunities

Employee Assistance Programme

Health and wellness resources

Qualifications

• Solid experience working in a similar pastry role within a fast-moving, quality driven kitchen.
• Passion for top-quality food and cooking.
• Highly motivated with a sense of pride in attention to detail.

Responsibilities

• Oversee the pastry section to ensure alignment with service demands.
• Maintain high standards of food preparation, attention to detail, and minimal wastage.
• Deliver an exceptional experience for Members and Guests.

Skills

Pastry experience

Attention to detail

Creativity

Positive attitude

Drive and ambition

Job description

A luxury hospitality company located in North Berwick is seeking a talented Pastry Chef to join their culinary team in spring 2026. The ideal candidate will oversee the pastry section, ensuring exceptional quality and presentation of desserts. Responsibilities include sourcing quality ingredients, collaborating with the Executive Chef, and upholding food safety standards. A passion for desserts and solid experience in a similar role are essential. Competitive salary and excellent training opportunities offered.