Hospitality jobs in United Kingdom
Kitchen Team Leader - Lead, Mentor & Deliver Great Dishes
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TRG Concessions
Kitchen Team Leader - Lead, Mentor & Deliver Great Dishes
Job summary
A leading hospitality company in Lincoln is seeking a Kitchen Team Leader to manage kitchen operations and deliver high-quality food. The ideal candidate should possess strong food knowledge, a mentoring spirit, and the ability to maintain kitchen standards. You'll assist with food preparation, oversee the team, and contribute to the kitchen's success. The role offers competitive perks, including discounts and flexible working hours, fostering a fun and inclusive environment.
Benefits
Qualifications
- Ability to assist in supporting, coaching, and mentoring the kitchen team.
- Possess a high standard of food knowledge and skill.
- Up-to-date knowledge of COSHH, Food Safety, and H&S regulations.
Responsibilities
- Assist in food preparation and collaborate with the Kitchen Manager.
- Produce high-quality dishes to specification for guests.
- Oversee the kitchen team in the absence of the Kitchen Manager.
- Manage stock and supplies effectively.
- Maintain a clean and hygienic kitchen at all times.
- Provide creative suggestions to improve kitchen performance.
Skills
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.