Senior Hospital Cook & Kitchen Supervisor

NHS; United Kingdom; On-site; GBP 25,000 - 32,000; Full time

Job summary

A healthcare provider in the UK is seeking an Assistant Head Cook to join their catering team. This role entails working in a supervisory capacity with responsibilities for food preparation and service, ensuring compliance with hygiene and safety standards. Candidates must possess a City & Guilds 706/2 or NVQ Level 3 in Food Preparation, along with experience in large-scale catering. The position offers a full-time schedule and the chance to work cross-site for diverse patient services.

Benefits

Enhanced pay for weekends and bank holidays

Flexible working arrangements

Qualifications

• Significant experience in large-scale catering is required.
• Knowledge of HACCP principles is preferred.

Responsibilities

• Supervisory role focusing on food production, hygiene, and safety.
• Ensure compliance with quality control standards.

Skills

Basic Information Technology skills

Ability to prioritise workload

Ability to record information accurately

Education

City & Guilds 706/2 or NVQ Level 3 in Food Preparation

Level 2 Food Hygiene qualification

Job description

A healthcare provider in the UK is seeking an Assistant Head Cook to join their catering team. This role entails working in a supervisory capacity with responsibilities for food preparation and service, ensuring compliance with hygiene and safety standards. Candidates must possess a City & Guilds 706/2 or NVQ Level 3 in Food Preparation, along with experience in large-scale catering. The position offers a full-time schedule and the chance to work cross-site for diverse patient services.