Chef de Partie - Daytime Production, Weekends Off & Growth

Smith & Brock Ltd; Greater London; On-site; GBP 40,000 - GBP 60,000; Full time

Job summary

A premium food production company in Greater London is looking for a Chef de Partie to join their team. This daytime role focuses on producing high-quality food in a fast-paced environment. Responsibilities include maintaining food safety standards and supporting the production team in delivering exceptional meals. Ideal candidates should have proven experience in high-volume kitchens and a passion for quality ingredients. The company offers weekends off and a supportive work culture.

Benefits

Weekends off

Weekly free grocery shop

Opportunities for growth

Qualifications

• Proven experience as a Chef de Partie or strong Demi CDP.
• Comfortable working across multiple areas of the kitchen.
• Passionate about food quality and premium ingredients.

Responsibilities

• Produce high-quality food across all areas of daytime production.
• Follow established recipes and maintain consistency.
• Ensure all food safety, hygiene, and health standards are met.

Skills

High-quality food production

Multi-station kitchen experience

Food safety and hygiene

Team collaboration

Organizational skills

Job description

A premium food production company in Greater London is looking for a Chef de Partie to join their team. This daytime role focuses on producing high-quality food in a fast-paced environment. Responsibilities include maintaining food safety standards and supporting the production team in delivering exceptional meals. Ideal candidates should have proven experience in high-volume kitchens and a passion for quality ingredients. The company offers weekends off and a supportive work culture.