School Catering Manager: Fresh Food Lead (Term-Time)

Harrison Catering Services Limited; Greater London; On-site; GBP 60,000 - GBP 80,000; Full time

Job summary

A leading independent catering company is seeking a Chef Manager to supervise a school catering team in the Greater London area. This role involves overseeing breakfast, lunch, and dinner services, managing staff, and maintaining stock control while planning menus. The ideal candidate should have craft and management skills, experience with clients, and a passion for fresh food. A competitive salary is provided for a full-time position during term time only, Monday to Friday.

Qualifications

• Proven craft and management skills in a catering environment.
• Experience in managing a team.
• Ability to plan menus and maintain stock control.

Responsibilities

• Lead a school catering team in providing breakfast, lunch, and dinner service.
• Manage stock control and menu planning.
• Work Monday to Friday, 37.5 hours per week.

Skills

Craft and management skills

Client liaison experience

Passion for fresh food

Education

NVQ level 2 in Professional Cookery or equivalent

Job description

A leading independent catering company is seeking a Chef Manager to supervise a school catering team in the Greater London area. This role involves overseeing breakfast, lunch, and dinner services, managing staff, and maintaining stock control while planning menus. The ideal candidate should have craft and management skills, experience with clients, and a passion for fresh food. A competitive salary is provided for a full-time position during term time only, Monday to Friday.