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2,632

Foreman jobs in United Kingdom

Interim Technical Manager

Frive

United Kingdom
On-site
GBP 45,000 - 65,000
30+ days ago
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Field Services Technician 4

Cubic Corporation

United Kingdom
Remote
GBP 35,000 - 48,000
30+ days ago

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Planteria Group

Bristol
On-site
GBP 22,000 - 28,000
30+ days ago

Night shift production manager

HR GO Driving

Ashford
On-site
GBP 35,000 - 38,000
30+ days ago

Technical Manager

Tom Dixon

London
On-site
GBP 50,000 - 70,000
30+ days ago
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RESTORATION TECHNICIAN

BELFOR Holdings Inc.

Milton Keynes
On-site
GBP 25,000 - 35,000
30+ days ago

Events Production Manager, FRAME

Frieze

London
On-site
GBP 45,000 - 70,000
30+ days ago

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Interim Technical Manager
Frive
United Kingdom
On-site
GBP 45,000 - 65,000
Full time
30+ days ago

Job summary

Frive is on a mission to transform healthy eating with natural meals and is seeking an Interim Technical Manager. This role involves leading the quality, food safety, and compliance agendas at the manufacturing site. The ideal candidate should have substantial experience in the food industry, strong leadership skills, and a commitment to high quality and safety in food production. Join a rapidly growing team dedicated to promoting healthy eating and making a positive impact.

Benefits

Flexible working environment
Health and wellness support
Career development opportunities

Qualifications

  • 3–5 years in a senior technical or quality role in food manufacturing.
  • Experience with BRCGS standards and UK food regulations required.
  • Strong communication and leadership skills needed.

Responsibilities

  • Maintain and develop HACCP plans for meal production.
  • Ensure compliance with food safety legislation.
  • Lead the Quality Management System practices on site.

Skills

Leadership
Communication
Food Safety Knowledge
Compliance Management

Education

Degree in Food Science or related discipline
Level 4 Food Safety & HACCP certification
Job description

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Head of People and Talent, Qualified Mental Health First Aider and lastly and most importantly a father of 3 and husband of 1

Interim Technical Manager

Reports To: Head of Technical

About US

Frive is on a mission to revolutionise healthy eating with 100% natural, ready-to-eat meals. As the UK’s highest-rated ready-to-eat meal brand, we’ve delivered over 10 million meals – and we’re just getting started

Frive (formerly Lions Prep) is the UK’s highest-rated ready-to-eat meal delivery subscription, delivering tens of thousands of fresh, natural, chef-prepared meals to customers’ doors across the UK each week.

We are committed to our vision of creating 100% organic meals without the hefty price tag, freeing us from a food system that compromises our health for profit

We work with people from all different backgrounds and communities and recognise our own biases. We strive to create a strong sense of belonging and believe we will be better equipped to achieve our goals by building a team that approaches problems from different angles, using different perspectives and experiences to solve problems. All qualified applicants will be considered and we have no regard for age, ethnicity, ability, gender, gender expression, gender identity, nationality, race, religion, or sexual orientation the more the merrier, and together we can achieve greatness

Mission: We help busy people enjoy natural, healthy eating with ready-to-eat meals delivered to their door, proven to support their health goals.

Vision: To transform health by revolutionising eating habits and restoring food to its natural form.

Values

Empowerment: We empower our people to make strong, independent decisions with confidence

Transparency: We share information openly and with intention

Open Communication: We communicate directly and honestly

High Performance: We foster an environment that attracts, retains, and rewards high performance

Agility: We encourage flexibility in our people by reducing blockers and prioritising their creativity and productivity

Impact

We are seeking a proactive and experienced Technical Manager to lead the technical, food safety, and quality agenda at our meals manufacturing site. This role is critical to ensuring our chilled meals meet all legal, customer, and safety requirements while driving continuous improvements in compliance, hygiene, and quality standards.

Responsibilities

Food Safety & Compliance:

  • Maintain and develop the site’s HACCP plans for meal production (including high-care areas).
  • Ensure full compliance with UK Food Safety legislation, FSA, and with the Quality Systems & Compliance Manager lead the practical implementation of BRCGS standards.
  • Act as the technical lead during inspections and regulatory visits.
  • Manage allergen control, traceability, and shelf-life validation processes.

Quality & Technical Systems:

  • Lead the practical elements of the Quality Management System (QMS), ensuring accurate records and documentation across all processes.
  • Oversee the label verification and pack copy approval processes in line with UK food labelling laws.
  • Drive site standards in GMP, hygiene, and environmental monitoring.
  • Manage, mentor, and develop the site QA team.
  • Provide training across departments to uphold food safety and quality culture.
  • Ensure technical KPIs (e.g., complaints, non-conformances, audit scores) are met and communicated.
  • Be the key point of contact for technical queries and product launches.
  • For future B2B ensure all products meet customer specifications and portal requirements
  • Lead customer complaint investigations and implement corrective actions.

Supplier & Raw Material Assurance:

  • Approve and monitor raw material suppliers, ensuring ingredient compliance for ready meal applications.
  • Coordinate supplier audits and maintain up-to-date raw material specifications and risk assessments.

NPD & Launch Support:

  • Work closely with NPD and Commercial teams to support the launch of new ready meals, from concept through to shelf.
  • Ensure food safety, shelf-life, and legal compliance of new recipes and packaging.

Qualifications & Experience:

  • Degree in Food Science, Food Technology, or related discipline.Minimum 3–5 years in a senior technical or quality role within chilled or frozen ready meals manufacturing.Proven knowledge of BRCGS for Food Safety, HACCP, retailer standards, and UK food regulations.Experience working in high-care/high-risk environments.

Lead Auditor Qualification(BRC/ISO).Level 4 Food Safety & HACCP certification.Strong communication and leadership skills.

What’s next?

If you are interested in learning more about the role and think this could be for you, then don’t hesitate and apply now. We look forward to hearing from you, and love hearing from people who are passionate about our purpose and vision.

Seniority level
  • Seniority level
    Mid-Senior level
Employment type
  • Employment type
    Contract
Job function
  • Job function
    Quality Assurance, Production, and Manufacturing
  • Industries
    Food and Beverage Manufacturing and Food and Beverage Services

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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