Chef de Partie - 3 Rosette Kitchen, Live-In

Fulliant Ltd; United Kingdom; On-site; GBP 25,000 - GBP 35,000; Full time

Job summary

A prestigious hotel and restaurant in the United Kingdom is seeking a passionate Chef De Partie to assist the Head Chef in delivering high food standards and smooth kitchen operations. Applicants should possess a minimum of one year experience at a 3 Rosette level and demonstrate strong problem-solving and communication skills. Live-in accommodation and meals on duty are provided. Own transport is recommended due to the location of the hotel. Proficiency in English is required for this role.

Benefits

Live-in accommodation

Meals provided on duty

Qualifications

• Minimum of one year experience at CDP level at 3 Rosette level.
• Ability to control and manage food cost in line with budget.

Responsibilities

• Assist the Head Chef in the smooth running of the food offer.
• Support the kitchen team to achieve high standards of food production.
• Source ingredients according to the Company’s sourcing policy.

Skills

Problem-solving skills

Self-discipline

Effective communication skills

Organizational skills

Job description

A prestigious hotel and restaurant in the United Kingdom is seeking a passionate Chef De Partie to assist the Head Chef in delivering high food standards and smooth kitchen operations. Applicants should possess a minimum of one year experience at a 3 Rosette level and demonstrate strong problem-solving and communication skills. Live-in accommodation and meals on duty are provided. Own transport is recommended due to the location of the hotel. Proficiency in English is required for this role.