Chef de Partie - 3 Rosette Kitchen, Live-In

Fulliant Ltd; United Kingdom; On-site; GBP 40,000 - GBP 60,000; Full time

Job summary

A prestigious hotel in the United Kingdom is looking for a Chef De Partie to assist the Head Chef in delivering high standards of food. You will manage food cost, source quality ingredients, and maintain the kitchen's operational success. Candidates should have at least one year experience in a 3 Rosette establishment, exceptional problem-solving skills, and a passion for culinary excellence. Meals are provided during duty hours, and live-in accommodation is available.

Benefits

Live In accommodation available

Meals provided on duty

Qualifications

• Minimum of one year experience at CDP level in a 3 Rosette level environment.
• Good level of spoken and written English is required.

Responsibilities

• Assist Head Chef in the smooth running of the food offer.
• Control and manage food costs in line with the budget.
• Source ingredients as per company sourcing policy.

Skills

Problem-solving

Communication skills

Food production standards

Self-discipline

Initiative

Job description

A prestigious hotel in the United Kingdom is looking for a Chef De Partie to assist the Head Chef in delivering high standards of food. You will manage food cost, source quality ingredients, and maintain the kitchen's operational success. Candidates should have at least one year experience in a 3 Rosette establishment, exceptional problem-solving skills, and a passion for culinary excellence. Meals are provided during duty hours, and live-in accommodation is available.