Chef

Haven; Cleethorpes; On-site; GBP 40,000 - GBP 60,000; Full time

Job summary

A hospitality company in Cleethorpes is seeking a passionate Chef to join its vibrant kitchen team. As a Chef, you will be responsible for preparing high-quality meals, collaborating with a supportive team, and maintaining kitchen standards. Ideal candidates will have prior experience in a similar role and a keen understanding of cooking methods. Flexibility to work evenings and weekends is essential. This is a full-time position offering competitive hourly pay rates.

Qualifications

• Previous experience in Chef role such as Commis Chef, Chef de Partie, or Sous Chef.
• Understanding of various cooking methods and kitchen equipment.
• Must be an enthusiastic team player with a passion for food.

Responsibilities

• Prepare and cook high-quality meals to specification.
• Collaborate with a supportive kitchen team.
• Maintain a clean and organized kitchen environment.
• Monitor food stock and place orders as needed.
• Adhere to food safety and health standards.
• Support smooth kitchen operations for consistent service.

Skills

Cooking methods understanding

Team collaboration

Attention to detail

Ability to work under pressure

Job description

Overview

Position: Chef
Type: Full-Time / Permanent
Pay Rates: £13.21 per hour

At Haven, we love cooking — and we know you do too. If you're passionate about preparing quality food that people remember, in a vibrant and supportive kitchen, we’d love to have you on board.

As a Chef at Haven, you’ll play a key role in delivering memorable dining experiences for our guests. Working from our flexible all-day menu, you'll serve high-quality dishes that are full of flavour, prepared with care, and presented to a high standard. Your food will help make every guest’s stay that bit more special.

Responsibilities

• Prepare and cook high-quality meals to specification
• Collaborate with a supportive kitchen team
• Maintain a clean, safe, and organised kitchen environment
• Monitor food stock and place orders as needed
• Adhere to food safety and health & safety standards
• Support smooth kitchen operations to ensure consistent service

Requirements

• Previous experience in a Chef role (e.g. Commis Chef, Chef de Partie, or Sous Chef)
• Understanding of cooking methods, ingredients, and kitchen equipment
• Enthusiastic team player with a love for food and attention to detail
• Ability to remain calm and efficient in a busy kitchen environment
• Flexibility to work evenings, weekends, and holidays

Location

Humberston, Lincolnshire, Cleethorpes, DN35 0PW, GB