Pizza Chef

Crerar Hotels Limited; Glencoe; On-site; GBP 25,000 - GBP 30,000; Full time

Job summary

A hospitality company in Glencoe is seeking a Pizza Chef for a seasonal position from March to October. The role involves preparing and cooking delicious oven-baked pizzas and ensuring compliance with food safety regulations. Ideal candidates will have cooking skills and a passion for customer service. Live-in accommodation is available, along with benefits including instant access to wages and career development opportunities. Join a team that values its people and creates memorable experiences for guests.

Benefits

Wagestream – Instant access to earned wages

Health and well-being rewards

Employee Assistance Programme

Career Development opportunities

Employee recognition and reward scheme

Exclusive Discounts on hotel stays

Qualifications

• Experience in a kitchen environment is preferred, but not essential as training will be provided.
• Ability to follow food safety regulations.

Responsibilities

• Prepare and cook oven-baked pizza to order.
• Take orders and operate the till system.
• Work closely with senior chefs to ensure compliance with food safety regulations.
• Deliver outstanding culinary experiences for guests.

Skills

Cooking skills

Customer service skills

Ability to work in a team

Job description

Overview

Join Crerar Hotels – Where Passion Meets Hospitality!

Are you looking for a rewarding career in hospitality? At Crerar Hotels, we believe in creating unforgettable experiences for our guests – and that starts with YOU! Whether you’re an experienced professional or just starting out, we have fantastic opportunities across our stunning hotels in Scotland and in the Lake District.

As Pizza Chef at Crerar Hotels, you’ll play a key role in our kitchen team, preparing and cooking oven bake pizza to order, taking orders and operating our till system. Working closely with senior chefs, you’ll ensure compliance with all food safety regulations while delivering outstanding culinary experiences for our guests. Experience is preferred but not essential as training will be given. Live-In accommodation availalble. Seasonal from March-October (will be reviewed in October)

Responsibilities

• Prepare and cook oven-baked pizza to order.
• Take orders and operate the till system.
• Work closely with senior chefs and ensure compliance with food safety regulations.
• Deliver outstanding culinary experiences for our guests.
• Seasonal position with live-in accommodation; duration March–October, reviewed in October.

Why Work with Us

On top of the fantastic benefits below we offer a salary of £30,000 pro rata as seasonal

At Crerar Hotels, we truly value our team, and that’s why we offer:

• Wagestream – Get instant access to your earned wages when you need them.
• YuLife – Health and well-being rewards, Employee Assistance Programme (EAP), and Virtual GP appointments.
• Echo – Our brand-new communications platform keeps you connected and engaged.
• Career Development – We invest in our people with fantastic training and progression opportunities.
• Employee recognition and reward scheme – Celebrating anniversaries from 1 year onwards with awards, vouchers and extra holiday days.
• Exclusive Discounts – Stay, dine, and relax at our beautiful hotels at special team rates.
• Work in Breathtaking Locations – From the Scottish Highlands to coastal escapes, our hotels are truly spectacular!

Be Part of Something Special

Be part of a team that cares about its people and delivers amazing experiences every day. Apply now and start your journey with Crerar Hotels!