Bar & Restaurant Supervisor — Lead, Create & Delight Guests

Meudon Vean Limited; United Kingdom; On-site; GBP 40,000 - GBP 60,000; Full time

Job summary

A quaint hotel in Cornwall is seeking a passionate Food & Beverage Supervisor to lead a close-knit team. The ideal candidate should have supervisory experience in food and beverage, knowledge of cellar management, and a flair for cocktails. Key responsibilities include overseeing daily operations, delivering excellent service, and assisting in menu development. The role requires strong communication skills, a creative approach, and a genuine passion for training and helping team members grow. Join us to create memorable experiences for our guests.

Qualifications

• Experience in a supervisory role in food & beverage.
• Understanding of stock control and ordering processes.
• Passion for training and developing others.

Responsibilities

• Oversee daily operations of the bar and restaurant.
• Deliver excellent bar service including cocktails and spirits.
• Help develop menus and cocktail lists.

Skills

Supervisory experience

Knowledge of cellar management

Cocktail making

Strong communication skills

Organisational skills

Job description

A quaint hotel in Cornwall is seeking a passionate Food & Beverage Supervisor to lead a close-knit team. The ideal candidate should have supervisory experience in food and beverage, knowledge of cellar management, and a flair for cocktails. Key responsibilities include overseeing daily operations, delivering excellent service, and assisting in menu development. The role requires strong communication skills, a creative approach, and a genuine passion for training and helping team members grow. Join us to create memorable experiences for our guests.