Lead Chef de Partie — Mentor Junior Team & Mastery

Devon Hotel; Exeter; On-site; GBP 29,000; Full time

Job summary

A leading hospitality establishment in the UK seeks a Chef De Partie to produce high-quality meals and mentor junior kitchen staff. The ideal candidate will have relevant culinary experience, a strong passion for food, and an interest in coaching others. This role offers a salary of £29,000 per annum for 40 hours weekly, along with generous TRONC and development opportunities in the hospitality sector.

Benefits

Generous TRONC

Discounts with local companies

Career development opportunities

Qualifications

• Relevant experience in a similar role is required.
• Ability to maintain high cooking standards and allergen controls.
• Interest in shaping and developing junior chefs is advantageous.

Responsibilities

• Produce perfectly cooked meals to specifications.
• Set up work section and prepare for the next day.
• Restock sections and coach the junior team.
• Provide excellent guest experiences as an ambassador for the hotel.

Skills

Passion for food

Coaching junior team

Expert knowledge of menu items

Job description

A leading hospitality establishment in the UK seeks a Chef De Partie to produce high-quality meals and mentor junior kitchen staff. The ideal candidate will have relevant culinary experience, a strong passion for food, and an interest in coaching others. This role offers a salary of £29,000 per annum for 40 hours weekly, along with generous TRONC and development opportunities in the hospitality sector.