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A dedicated healthcare provider in the UK is searching for a part-time Cook to support meal preparation, manage kitchen operations, and ensure the dietary needs of residents are met. This role requires a minimum of 2 years experience, a basic Food Safety certificate, and excellent communication skills. The Cook will work closely with the Chef to create menus and provide high-quality dining experiences for residents. Join a caring team focused on delivering exceptional standards of care and enjoy benefits like paid leave and continuous training.