9,390

Food jobs in United Kingdom

Lead Chef: Seasonal Menus & Fresh Cuisine in London

Thomas Franks Ltd.

City of London
On-site
GBP 46,000 - 55,000
30+ days ago
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Director of Production (Confectionery and Bakery)

Abnmbgroup

Wimbledon
On-site
GBP 125,000 - 150,000
30+ days ago

Nursery Housekeeper - Clerkenwell

Kido International

City of London
On-site
GBP 26,000 - 27,000
30+ days ago

Pastry Sous Chef — Lead Creations & Menu Innovation

Hilton Worldwide, Inc.

City of London
On-site
GBP 30,000 - 40,000
30+ days ago

Casual Catering Assistant — School Dining Team (Free Meals)

Thomas Franks Ltd.

City of London
On-site
GBP 60,000 - 80,000
30+ days ago
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Senior NPD Technologist - THG Nutrition

The Hut Group

Manchester
On-site
GBP 40,000 - 50,000
30+ days ago

Business Development Manager

ALS Limited

SHREWSBURY
On-site
GBP 50,000 - 70,000
30+ days ago

Bioelectronics Engineer

PrivateFinancePartners GmbH

United Kingdom
On-site
GBP 45,000 - 70,000
30+ days ago
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Chef de Partie — Fresh Seasonal Menus in London

Thomas Franks Ltd.

City of London
On-site
GBP 33,000
30+ days ago

Production Manager - Darlington

Cepac Limited

Tees Valley
On-site
GBP 50,000 - 70,000
30+ days ago

Coordinator/Order Taker - Room Service

Hongkong & Shanghai Hotels Group

City of London
On-site
GBP 30,000 - 40,000
30+ days ago

Night Shift Crew Member - Fast, Friendly Service & Meals

McDonald's

Cleethorpes
On-site
GBP 18,000 - 22,000
30+ days ago

Nursery Nurse Level 3

Co-Operative Energy Ltd

United Kingdom
On-site
GBP 60,000 - 80,000
30+ days ago

Sanitation Techician

Gcimanagement

Newport
On-site
GBP 60,000 - 80,000
30+ days ago

Chef de Partie

Devonshire Group

United Kingdom
On-site
GBP 22,000 - 30,000
30+ days ago

Chefs

Brunning & Price Limited

Clitheroe
On-site
GBP 30,000 - 33,000
30+ days ago

Sous Chef

Coppa Club

Maidenhead
On-site
GBP 30,000 - 40,000
30+ days ago

Second Chef – Bank – Care Home CV-Library Second Chef - Bank - Care Home

Scienceabode

United Kingdom
On-site
GBP 40,000 - 60,000
30+ days ago

Assistant Manager – The Teddington Hands

Quality Inns LTD

United Kingdom
On-site
GBP 25,000 - 30,000
30+ days ago

Director of Retail Sales

AnaVation LLC

Cambridge
On-site
GBP 80,000 - 100,000
30+ days ago

Food & Beverage Team Leader

Rank Group

Bristol
On-site
GBP 60,000 - 80,000
30+ days ago

Account Executive, Majors (Select) - UK&I

Samsara

United Kingdom
Remote
GBP 60,000 - 80,000
30+ days ago

Chef – Bank CV-Library Chef - Bank

Scienceabode

United Kingdom
On-site
GBP 40,000 - 60,000
30+ days ago

Bar and Waiting Staff, Chepstow

Marston’s PLC

Chepstow
On-site
GBP 10,000 - 40,000
30+ days ago

Free Food on Shift - Energetic Pizza Server

PizzaExpress Ltd

Inverness
On-site
GBP 10,000 - 40,000
30+ days ago

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Lead Chef: Seasonal Menus & Fresh Cuisine in London
Thomas Franks Ltd.
City of London
On-site
GBP 46,000 - 55,000
Full time
30+ days ago

Job summary

A leading catering company in London is seeking a talented Head Chef to join their team. The role involves working with fresh seasonal ingredients, creating innovative menus, and leading a kitchen team while maintaining high food standards. The ideal candidate will have experience in a similar position, strong customer service skills, and a passion for food. This opportunity offers competitive benefits including free meals on duty and excellent career progression.

Benefits

Wider wallet scheme
Free meals on duty
Volunteers leave
Enhanced maternity, paternity and adoptive leave
Cycle to work scheme
Recommend a friend bonus
Individual training and development
Established apprenticeship programme
Team & company social events
Employee assistance programme
Workplace pension
Career progression opportunities

Qualifications

  • Previous experience as a Head Chef or Sous Chef in a fast-paced environment.
  • Ability to work with fresh seasonal ingredients.
  • Comprehensive understanding of Food Hygiene and Health & Safety policies.

Responsibilities

  • Work well in a team and provide breakfast, lunch & hospitality.
  • Produce food using fresh ingredients and follow brand standards.
  • Ensure adherence to food standards and control wastage.
  • Follow Food Hygiene and Health & Safety policies.

Skills

Genuine interest in food & excellent customer service
Team player
Innovation and passion for great food
Organised with attention to detail
Verbal English skills
Written English and reading skills
Experience in customer/food preparation
Job description
A leading catering company in London is seeking a talented Head Chef to join their team. The role involves working with fresh seasonal ingredients, creating innovative menus, and leading a kitchen team while maintaining high food standards. The ideal candidate will have experience in a similar position, strong customer service skills, and a passion for food. This opportunity offers competitive benefits including free meals on duty and excellent career progression.

* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.