Part-Time Chef - Create Nutritious Menus for Residents

Priory Group; Newport; On-site; GBP 40,000 - 60,000; Part time

Job summary

A residential care provider in Newport is seeking a part-time Chef to manage food preparation and support the well-being of residents. The ideal candidate should hold an NVQ Level 3 or equivalent and have 3+ years of kitchen experience. This role is vital for ensuring a safe and welcoming environment. Compensation is £12.60 per hour with various employee benefits including a pension scheme and professional development opportunities.

Benefits

Contributory pension scheme

Flexible benefits including gym membership

Access to development opportunities

Sponsorship of professional qualifications

Qualifications

• At least three years of experience in a large professional kitchen.
• Ability to adapt thinking and problem-solve effectively.
• Knowledge of dietary and nutritional requirements.

Responsibilities

• Plan, prepare, and deliver food considering dietary needs.
• Supervise and motivate the catering team.
• Manage the catering budget and ensure cost-effectiveness.

Skills

Planning

Food preparation

Communication

Time management

Customer service

Education

NVQ Level 3 or City & Guilds

Advanced food catering certificate

Job description

A residential care provider in Newport is seeking a part-time Chef to manage food preparation and support the well-being of residents. The ideal candidate should hold an NVQ Level 3 or equivalent and have 3+ years of kitchen experience. This role is vital for ensuring a safe and welcoming environment. Compensation is £12.60 per hour with various employee benefits including a pension scheme and professional development opportunities.