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Kitchen Team Leader

Miller & Carter

England

On-site

GBP 25,000 - 30,000

Full time

Yesterday
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Job summary

A leading UK steakhouse chain is seeking a Kitchen Team Leader to support the Head Chef in building an exceptional kitchen. Responsibilities include training the kitchen team, overseeing food ordering, and ensuring compliance with regulations. Candidates should be passionate about delivering great food and inspiring others. The role offers flexible shifts, discounts across brands, and opportunities for growth and progression within the company. Join a proud team of steak enthusiasts and make a difference in the kitchen.

Benefits

Flexible shifts
33% discount across all brands
20% discount for friends and family
Wagestream financial toolkit
Paid qualifications
Discounts on gym memberships
Team socials
Pension
28 days paid holiday
High-street shopping discounts
Free shares

Qualifications

  • Passion for serving great food and training great people.
  • Ability to work with a branded menu.
  • Driven personality to smash targets.

Responsibilities

  • Train and inspire the kitchen team.
  • Support with food ordering and preparation.
  • Ensure health and hygiene compliance.

Skills

Training
Team management
Food preparation
Health and hygiene regulations
Job description

No CV to hand No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As Kitchen Team Leader at Miller & Carter - Warrington, you will support the Head Chef in building a kitchen to be proud of. You will be the master of the menu with a passion for serving great food and training great people. Does this sound like you?

Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns. Picture perfect steaks, butchered, aged and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you.

All management employees are enrolled onto our unique and industry leading 3 day Steak School, and we are proud as the ONLY restaurant chain to be awarded ‘The Masters of Steak' accreditation.

WHAT’S IN IT FOR ME?
  • Flexible shifts to fit around you.
  • A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS KITCHEN TEAM LEADER YOU’LL…
  • Train and inspire your Chefs and Kitchen Team to deliver food to be proud of.
  • Be driven to smash targets with your team.
  • Support with food ordering, food preparation and stock control.
  • Have mastered the art of working with a branded menu.
  • Oversee that your team conforms to health and hygiene regulations.

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