Head Chef: Lead Fresh, Seasonal Kitchen • Flexible Hours

Buzzworks Holdings Limited; City of Edinburgh; On-site; GBP 30,000 - 45,000; Full time

Job summary

A well-respected hospitality group in Edinburgh is seeking a talented Head Chef to lead the kitchen at Herringbone. You will oversee operations, ensuring high-quality dishes and mentoring your team while driving innovation in food presentation. This role offers a chance to shape the culinary experience and leads to genuine career progression within an award-winning organization. If you are passionate about seasonal cooking and high standards, apply to join this dynamic team.

Benefits

Leadership Development Programme

Flexible working

40% staff discount across all venues

Extra holidays for long service

Health & wellbeing support

Financial wellbeing perks

Qualifications

• Experienced Head Chef or an ambitious Sous ready to step up.
• Driven by fresh produce and seasonal cooking.
• Natural leader who builds trust and motivates others.

Responsibilities

• Oversee all aspects of kitchen operations.
• Lead on food quality, consistency, innovation, and presentation.
• Mentor, coach, and support your team to develop and thrive.

Skills

Leadership

Creativity

Pressure management

Job description

A well-respected hospitality group in Edinburgh is seeking a talented Head Chef to lead the kitchen at Herringbone. You will oversee operations, ensuring high-quality dishes and mentoring your team while driving innovation in food presentation. This role offers a chance to shape the culinary experience and leads to genuine career progression within an award-winning organization. If you are passionate about seasonal cooking and high standards, apply to join this dynamic team.