Chef de Partie: Innovative Kitchen Lead | Flexible Hours

Rbhmanagement; Belfast; On-site; GBP 25,000 - GBP 30,000; Full time

Job summary

A leading hospitality company in Northern Ireland is seeking a Chef de Partie to join their dynamic kitchen team. The role involves taking charge of your section while cooking delicious dishes and ensuring high standards of presentation. Ideal candidates should have strong culinary skills, an eye for detail, and the ability to thrive in a fast-paced environment. This position offers a range of benefits including discounted hotel rates and additional holidays, based in a rated Top 30 Best Places to Work in Hospitality.

Benefits

Discounted hotel room rates

Enhanced maternity leave

Flexible working arrangements

Free meals on duty

Life Insurance

Qualifications

• Proven experience in a busy kitchen, ideally in a Chef de Partie role or similar.
• Ability to work independently and handle high-paced service with ease.
• Strong attention to detail in plating and presentation.

Responsibilities

• Take charge of your section and cook incredible dishes.
• Maintain a pristine workspace and ensure cleanliness.
• Contribute to menu planning and development.

Skills

Culinary excellence

Organisational skills

Creativity

Team spirit

Food safety compliance

Job description

A leading hospitality company in Northern Ireland is seeking a Chef de Partie to join their dynamic kitchen team. The role involves taking charge of your section while cooking delicious dishes and ensuring high standards of presentation. Ideal candidates should have strong culinary skills, an eye for detail, and the ability to thrive in a fast-paced environment. This position offers a range of benefits including discounted hotel rates and additional holidays, based in a rated Top 30 Best Places to Work in Hospitality.