Hotel Restaurant & F&B Manager — Lead Guest Experience

Peoplebank; Glasgow; On-site; GBP 30,000 - GBP 40,000; Full time

Job summary

A leading hospitality management company seeks a Restaurant Manager in Glasgow, Scotland, to oversee dining operations including restaurants, bar, and in-room dining. The ideal candidate should have a passion for hospitality, excellent leadership capabilities, and strong financial management skills. This role offers an impactful experience and a chance to thrive in a supportive environment with employee discounts and a focus on ongoing development.

Benefits

Employee discounts on hotel rates

Access to global employee benefits

Shopping discounts

Eye care

Free meals on duty

Free parking

Wellbeing support resources

Qualifications

• Enthusiastic about hospitality with a talent for inspiring a team.
• Ensures meticulous management of all dining experiences.
• Skilled in managing financial aspects and driving sales.
• Provides clear direction and support for team development.
• Comfortable in a hands-on leadership role.
• Possesses strong communication skills and positivity.

Responsibilities

• Manage restaurants, bar, and in-room dining operations.
• Lead the team to deliver outstanding guest experiences.
• Oversee F&B budget, rotas, stock control, and sales.

Skills

Passionate Leader

Detail-Oriented

Revenue-Driven

Supportive Mentor

Hands-On Approach

Excellent Communicator

Job description

A leading hospitality management company seeks a Restaurant Manager in Glasgow, Scotland, to oversee dining operations including restaurants, bar, and in-room dining. The ideal candidate should have a passion for hospitality, excellent leadership capabilities, and strong financial management skills. This role offers an impactful experience and a chance to thrive in a supportive environment with employee discounts and a focus on ongoing development.