Dining Room Manager - Lead F&B Operations (Live-In)

Crerar Hotels Limited; Glencoe; On-site; GBP 25,000 - GBP 30,000; Full time

Job summary

A leading hospitality group in Scotland is seeking a Dining Room Manager to oversee food and beverage operations. This hands-on role requires strong leadership and organizational skills to ensure high standards and exceptional guest experiences. Responsibilities include managing service during breakfast and dinner, taking orders, and collaborating with management on improvements. Benefits include competitive salary, Wagestream, wellness rewards, career development, and exclusive discounts. Join a team that delivers unforgettable experiences in breathtaking locations.

Benefits

Instant access to earned wages (Wagestream)

Health and well-being rewards (YuLife)

Career Development opportunities

Exclusive discounts at hotels

Employee recognition and awards

Qualifications

• Strong leadership and organizational skills.
• Customer-facing experience in the hospitality sector is preferred.
• Ability to manage food and beverage operations effectively.

Responsibilities

• Oversee all food and beverage operations.
• Ensure high standards and seamless guest experiences.
• Serve breakfast and dinner, take orders and payments.
• Coordinate closely with the Manager on service enhancements.

Skills

Leadership

Organization

Customer Service

Adaptability

Job description

A leading hospitality group in Scotland is seeking a Dining Room Manager to oversee food and beverage operations. This hands-on role requires strong leadership and organizational skills to ensure high standards and exceptional guest experiences. Responsibilities include managing service during breakfast and dinner, taking orders, and collaborating with management on improvements. Benefits include competitive salary, Wagestream, wellness rewards, career development, and exclusive discounts. Join a team that delivers unforgettable experiences in breathtaking locations.