Early-Morning Second Chef: Lead the Line & Craft Joy

TRG Concessions; Birmingham; On-site; GBP 25,000 - 30,000; Full time

Job summary

A prominent restaurant group in Birmingham is seeking a dedicated Second Chef to support the Head Chef. You'll help maintain brand standards and deliver exceptional dining experiences. The ideal candidate has a strong background in high-volume restaurants, in-depth culinary knowledge, and excellent communication skills. Join our team to thrive in a vibrant kitchen environment with unique early morning shifts and numerous career development opportunities.

Benefits

Tronc

Superb career development with training

Free meal whenever you work

Up to 30% discount at all our brands

Duty free discounts excluding alcohol

Discount platform for everyday purchases

Wagestream for wage access

Qualifications

• In-depth knowledge of food processes and culinary techniques.
• Familiarity with various kitchen appliances for efficiency.
• Understanding of hospitality management and P&L.

Responsibilities

• Support the Head Chef in delivering exceptional dining experiences.
• Maintain brand standards and food quality.
• Collaborate within the kitchen team to ensure success.

Skills

Experience in high-volume restaurants

Knowledge of ingredients and culinary techniques

Strong communication skills

Leadership skills

Organisational skills

Multitasking abilities

Job description

A prominent restaurant group in Birmingham is seeking a dedicated Second Chef to support the Head Chef. You'll help maintain brand standards and deliver exceptional dining experiences. The ideal candidate has a strong background in high-volume restaurants, in-depth culinary knowledge, and excellent communication skills. Join our team to thrive in a vibrant kitchen environment with unique early morning shifts and numerous career development opportunities.