Kitchen Porter

Harrison Catering Services Limited; Slough; On-site; GBP 10,000 - GBP 40,000; Part time

Job summary

A leading independent catering company is seeking a Kitchen Porter to join their school catering teams in Slough. This role involves working in the pot-wash area and includes cleaning and other kitchen duties. Ideal candidates will have previous experience in a busy catering environment and must be able to work part of a team. The position offers 16.25 hours of work per week, Monday to Friday, during term time. A competitive salary is provided for this role.

Qualifications

• Experience in a busy catering environment (preferred).
• Ability to work as part of a team.
• Available to work 16.25 hours per week, Monday to Friday, 11:15 to 14:30, term-time only.

Responsibilities

• Work in the pot-wash area, cleaning and performing other associated kitchen duties.
• Collaborate as part of a team in a busy catering environment.

Skills

Teamwork

Catering environment experience

Job description

Overview

Hourly rate or salary: Competitive salary

Harrison Catering Services is one of the UK’s leading independent catering companies, serving high-quality, freshly cooked food to thousands of people in schools and workplaces every day.

We are looking for a Kitchen Porter to join one of our school catering teams. The position will be working in the pot-wash area, cleaning and performing other associated kitchen duties.

The ideal candidate will have previous experience working in a busy catering environment and be able to work as part of a team. You will be rewarded with a competitive salary for working 16.25 hours per week, Monday to Friday, 11:15 to 14:30, term-time only.

Visit our website to find out more about what we do and to view our Privacy Notice for Candidates for Employment.

Responsibilities

• Work in the pot-wash area, cleaning and performing other associated kitchen duties.
• Collaborate as part of a team in a busy catering environment.

Qualifications and requirements

• Experience in a busy catering environment (preferred).
• Ability to work as part of a team.
• Available to work 16.25 hours per week, Monday to Friday, 11:15 to 14:30, term-time only.

Apply now

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