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A popular holiday park company is seeking a Line Chef to join their vibrant kitchen team. This exciting role involves preparing and cooking meals for guests, ensuring high standards are met in food hygiene and safety. Candidates should possess 1-2 years of experience in a kitchen, exceptional communication skills, and a passion for food. Join a supportive team with great benefits, including discounts on holidays and use of recreational facilities. Apply now to be a part of an inclusive and diverse work culture.