Banqueting Head Chef — Lead Large-Scale Events

Crieff Hydro Limited; United Kingdom; On-site; GBP 42,000 - GBP 45,000; Full time

Job summary

A well-known Scottish hospitality group is seeking a Banqueting Head Chef to lead their kitchen team. The ideal candidate will deliver high-quality food and oversee a variety of events, ensuring smooth operations and high standards. This full-time role offers a competitive salary of £42,000 plus tips and numerous benefits including live-in accommodation, team events, and career progression opportunities. If you have a proven track record in banqueting and can inspire a diverse team, we want to hear from you.

Benefits

£42,000 per annum plus a share of tips

Live-in Accommodation

Exclusive Discounts

Career Progression

Wellbeing Support

Team Events & Annual Staff Party

Qualifications

• Proven experience running large-scale banquets, conferences, and events.
• Track record as a Head Chef or senior production chef.
• Strong understanding of high-volume food production and food safety.

Responsibilities

• Lead the kitchen team, delivering high-quality food across all events.
• Oversee day-to-day running of the production and banqueting kitchen.
• Manage menu planning, stock control, and team coaching.

Skills

Banqueting Experience

Leadership

Organisation & Time Management

Meticulous Attention to Detail

Operational Knowledge

Flexibility

Job description

A well-known Scottish hospitality group is seeking a Banqueting Head Chef to lead their kitchen team. The ideal candidate will deliver high-quality food and oversee a variety of events, ensuring smooth operations and high standards. This full-time role offers a competitive salary of £42,000 plus tips and numerous benefits including live-in accommodation, team events, and career progression opportunities. If you have a proven track record in banqueting and can inspire a diverse team, we want to hear from you.