Barista

Haven; Exmouth; On-site; GBP 10,000 - 40,000; Full time

Job summary

A holiday park company in Exmouth is seeking a Barista to join their team. The role emphasizes delivering excellent customer service and creating a welcoming environment for guests. Responsibilities include serving hot drinks, maintaining quality standards, and operating coffee equipment. Flexibility in scheduling and a positive attitude are essential. Full training is provided, and previous experience in hospitality is beneficial but not required.

Qualifications

• A positive attitude and enthusiasm for delivering great customer service.
• Willingness to learn and follow brand and food safety standards.
• Ability to work as part of a team in a fast-paced environment.

Responsibilities

• Serve hot drinks and related products in line with brand standards.
• Deliver friendly, welcoming customer service.
• Maintain cleanliness, hygiene, and food safety standards.

Skills

Customer service

Teamwork

Positive attitude

Attention to detail

Job description

Position: Barista
Type: Full-Time / Part-Time / Seasonal
Pay Rates: Up to £12.21 per hour depending on age

Join our One Great Team here at Haven as a Barista. You’ll be part of a friendly and energetic team delivering branded coffee to our holiday park guests and owners, helping create a welcoming and enjoyable experience for everyone who visits.

This role focuses on great customer service, consistency, and presentation rather than traditional barista craftsmanship, with full training provided.

Key Responsibilities

• Serve hot drinks and related products in line with brand standards and training provided.
• Deliver friendly, welcoming customer service and create positive guest interactions.
• Operate the coffee equipment confidently and safely following all procedures.
• Maintain cleanliness, hygiene, and food safety standards at all times.
• Keep the unit well‑stocked, organised, and presentable throughout shifts.
• Support smooth service during busy periods to ensure guest satisfaction.

Requirements

• A positive attitude and enthusiasm for delivering great customer service.
• Willingness to learn and follow brand and food safety standards (training provided).
• Ability to work as part of a team in a fast‑paced holiday park environment.
• Flexibility to work weekends, bank holidays, and varied shift patterns as required.
• Previous hospitality or customer service experience is beneficial but not essential.