Assistant Deputy Manager, F&B — Lead Service & Growth

Thwaites; Penrith; On-site; GBP 60,000 - 80,000; Full time

Job summary

A reputable hospitality company in Penrith is seeking an Assistant Deputy Manager to support daily operations. Key responsibilities include managing staff rotas, overseeing payroll budgets, and providing excellent customer service. Candidates should have experience in a busy, food-led environment and must be flexible with work hours. In return, the company offers a competitive salary, career progression opportunities, and various employee perks including health plans and discounts.

Benefits

Competitive salary

Access to wages as earned

28 days annual leave

Health cash plan

Generous employee discounts

Employee Assistance Programme

Enhanced maternity and paternity pay

Apprenticeships available

Life assurance

Bespoke training programmes

Qualifications

• Experience in a busy, food-led operation is required.
• Previous supervisory or management duties are desirable.
• Comfortable with hands-on roles and service involvement.

Responsibilities

• Control staff rotas and manage staff levels.
• Serve food and manage room reservations.
• Be the point of call for management issues.

Skills

Team management

Customer service

Flexibility

Proactive approach

Job description

A reputable hospitality company in Penrith is seeking an Assistant Deputy Manager to support daily operations. Key responsibilities include managing staff rotas, overseeing payroll budgets, and providing excellent customer service. Candidates should have experience in a busy, food-led environment and must be flexible with work hours. In return, the company offers a competitive salary, career progression opportunities, and various employee perks including health plans and discounts.