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3,950

Kitchen jobs in United Kingdom

Sous Chef

St Barts Brewery

Staplehurst
On-site
GBP 38,000
14 days ago
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Lead Pastry Chef – Creative Desserts & Kitchen Leadership

Iconic Luxury Hotels - International

Maidenhead
On-site
GBP 40,000 - 60,000
14 days ago

Senior Chef Academy 6AP 29d Edinburgh Depending on Experience

Signature Group

City of Edinburgh
On-site
GBP 60,000 - 80,000
28 days ago

Kitchen Team Leader

Social Squirrel

Leeds
On-site
GBP 25,000 - 30,000
27 days ago

Kitchen Team Leader

Stonegate Pub Company

Addlestone
On-site
GBP 22,000 - 28,000
27 days ago
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Kitchen Team Member

Social Squirrel

England
On-site
GBP 20,000 - 25,000
27 days ago

Head of Food Innovation

Dish’d LTD.

Uxbridge
Hybrid
GBP 100,000 - 125,000
28 days ago

Kitchen Assistant/Relief Cook – Chichester Court

Roseberry Care Centres

South Shields
On-site
GBP 10,000 - 40,000
28 days ago
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Kitchen Assistant

Bupa

Luton
On-site
GBP 10,000 - 40,000
27 days ago

Kitchen Team Member

Stonegate Pub Company

High Wycombe
On-site
GBP 20,000 - 25,000
27 days ago

Chef de Partie

Thwaites

Windermere
On-site
GBP 40,000 - 60,000
27 days ago

Kitchen - Kitchen Manager

Brewers Fayre

Watford
On-site
GBP 30,000 - 40,000
27 days ago

Senior Sous Chef

Cambridge

Cambridge
On-site
GBP 44,000
27 days ago

Head Chef Venues Connexin Live

Utilita Arena

United Kingdom
On-site
GBP 40,000 - 60,000
28 days ago

Chef

The Revel Collective Plc

Leicester
On-site
GBP 40,000 - 60,000
26 days ago

Head Chef - Live in Available

Upham Pub Group

Fraddam
On-site
GBP 35,000 - 45,000
27 days ago

Kitchen Porter

Robinsons Brewery

Wales
On-site
GBP 10,000 - 40,000
27 days ago

Kitchen Team Leader / Chef de Partie NEW Center Parcs Posted today Thetford

Center Parcs group

Thetford
On-site
GBP 10,000 - 40,000
27 days ago

Chefs

Everyman Cinema Group

Wokingham
On-site
GBP 40,000 - 60,000
27 days ago

Chef de Partie

Apex Hotels

Dundee
On-site
GBP 40,000 - 60,000
27 days ago

Kitchen Porter

Houston & Hawkes Ltd

City of London
On-site
GBP 10,000 - 40,000
28 days ago

Kitchen Team Member - Line Chef

Yum Bun

City of London
On-site
GBP 10,000 - 40,000
28 days ago

Kitchen Porter

Village Hotels

Maidstone
On-site
GBP 20,000 - 25,000
28 days ago

Kitchen Porter Part Time

HF Holidays Limited

Bourton-on-the-Water
On-site
GBP 10,000 - 40,000
27 days ago

Kitchen Porter NEW Posted yesterday Thoresby Hall

Warner Leisure Hotels

Perlethorpe
On-site
GBP 10,000 - 40,000
27 days ago

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Sous Chef
St Barts Brewery
Staplehurst
On-site
GBP 38,000
Full time
14 days ago

Job summary

A premium hospitality venue in the UK seeks a Sous Chef to lead the kitchen team, drive standards, and deliver exceptional service while using fresh, seasonal produce. The ideal candidate will have prior experience in a senior chef role within a premium establishment and be knowledgeable in HACCP, COSHH, and food safety protocols. Benefits include a competitive salary up to £38,000, discounts across Balfour sites, and flexible hours to enhance work-life balance.

Benefits

Up to £38,000 Plus TRONC
35% discount on food and drinks
Free stay at hotels for your birthday
Access to Wage Stream
Refer a friend scheme
Flexible hours
Wellbeing initiatives

Qualifications

  • Prior experience in a senior chef position in a premium pub or restaurant.
  • Excellent food and drink knowledge.
  • Understanding of financial goals.
  • Own transport is essential.

Responsibilities

  • Drive standards and deliver consistently.
  • Develop the team and motivate them.
  • Communicate effectively with guests and team members.
  • Handle kitchen numbers and financial targets.

Skills

Team motivation
Organization
Communication
Knowledge of HACCP
Knowledge of COSHH
Food Safety
Financial target management
Job description

As Sous Chef you are the vital link in the chain being the champion for the team and the rock for your Head Chef. You’re ready to take on responsibility, drive standards, deliver consistently, develop your team and challenge yourself. Our kitchens are busy places so as Sous Chef a level head, great organisation, and delivering every time with a smile, is the key to success.

We can offer you
  • Up to £38,000 Plus TRONC
  • 35% discount on all drinks, food and accommodation across every Balfour site and Balfour Winery
  • A stay for you and a plus 1 at any of our hotels for your birthday plus a bottle of bubbles too
  • Access to Wage Stream to help you with those unexpected nasty bills
  • A great refer a friend scheme
  • Flexible hours to suit you and your work/life balance
  • Members of “Wellbeing Promise”, meaning we are an employer who really does care! www.wellbeingpromise.co.uk
We're looking for our Sous Chefs to
  • Have held a senior chef position in a premium pub or restaurant
  • Communicate with guests and team
  • Care about using fresh and seasonal produce
  • Motivate their team, leading by example
  • Be organized
  • Know their kitchen numbers
  • Have excellent knowledge of HACCP, COSHH and Food Safety
In this role we need someone with
  • Previous experience at management level in a premium hospitality business
  • Excellent food & drink knowledge
  • Good understanding of the importance of financial targets and how to achieve them
  • Own transport is essential

We welcome applications from a diverse range of individuals and will consider any reasonable adjustments to enable candidates to perform as well as possible during the recruitment process, hope@balfourhospitality.com with any requests.

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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