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A leading catering company in the United Kingdom is looking for a passionate Catering Supervisor to oversee operations and ensure exceptional food experiences. You will manage teams, maintain high service standards, and ensure compliance with health regulations. Ideal candidates will have at least two years of catering experience, a Basic Food Hygiene certificate, and strong communication skills. This part-time role is contracted for 29 hours per week and supports career progression in a company that values its employees.
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.