Catering Supervisor - Lead Kitchen & Service Excellence (29hrs)

Compass Group; United Kingdom; On-site; GBP 25,000 - 35,000; Part time

Job summary

A leading catering company in the United Kingdom is looking for a passionate Catering Supervisor to oversee operations and ensure exceptional food experiences. You will manage teams, maintain high service standards, and ensure compliance with health regulations. Ideal candidates will have at least two years of catering experience, a Basic Food Hygiene certificate, and strong communication skills. This part-time role is contracted for 29 hours per week and supports career progression in a company that values its employees.

Qualifications

• Minimum of two years of catering experience.
• Experience managing teams in a similar role.
• Motivated individual always looking to upskill.

Responsibilities

• Prepare delicious food to the highest standards.
• Supervise culinary and catering teams to ensure impeccable service.
• Monitor KPIs and targets with your line manager.
• Maintain a positive brand image for Compass Group UK&I.
• Liaise between customers and teams to exceed expectations.
• Implement and review Health & Safety standards.

Skills

Great-tasting food preparation

Exceptional customer service

Communication skills

Organisational skills

Team management

Education

Basic Food Hygiene certificate

Job description

A leading catering company in the United Kingdom is looking for a passionate Catering Supervisor to oversee operations and ensure exceptional food experiences. You will manage teams, maintain high service standards, and ensure compliance with health regulations. Ideal candidates will have at least two years of catering experience, a Basic Food Hygiene certificate, and strong communication skills. This part-time role is contracted for 29 hours per week and supports career progression in a company that values its employees.