In Room Dining Commis Chef

Hyatt Hotels Corporation; Greater London; On-site; GBP 40,000 - GBP 60,000; Full time

Job summary

A leading hotel chain in Greater London is seeking an In Room Dining Commis Chef. The role involves supporting kitchen operations, meal preparation, and maintaining hygiene standards. Ideal candidates should possess a foundational knowledge of food preparation, be reliable, motivated, and eager to contribute to a high-performing team. With benefits like complimentary hotel stays and a focus on employee development, this position offers a pathway to a fulfilling career in hospitality.

Benefits

12 complimentary nights a year across Hyatt Hotels worldwide

Discounted hotel stays for family and friends

Uniform provided

Headspace membership

50% discount on food and beverages

Continuous learning and development opportunities

Qualifications

• Experience working in a professional kitchen or culinary environment.
• Strong desire to grow skills and contribute to a team.
• Commitment to maintaining excellent food safety and hygiene practices.

Responsibilities

• Support the smooth running of the Room Service kitchen.
• Prepare, cook, and plate dishes for the in-room dining menu.
• Maintain cleanliness and organization of kitchen areas.

Skills

Food preparation knowledge

Hygiene practices

Team collaboration

Job description

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\"Hyatt is a place of learning – similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally.\"

About Park Hyatt London River Thames

Park Hyatt London River Thames offers 203 spacious and comfortable rooms, including two ambassador suites and a presidential suite. With stunning city and river views, signature Charlie Whinney pieces, and a convenient location in the heart of London, the hotel is an ideal launchpad to explore the city, with nearby attractions including Big Ben, Buckingham Palace and Kings Road. The hotel boasts exquisite dining options, state‑of‑the‑art events space and an indulgent spa with relaxation lounges, spa rooms and indoor pool.

Duties and responsibilities related to the In Room Dining Commis Chef position

• Support the smooth and efficient running of the Room Service kitchen, following direction from senior chefs.
• Assist with the preparation, cooking, and plating of dishes for the in room dining menu, ensuring consistency and high quality.
• Help with receiving, checking, and correctly storing ingredients to maintain freshness and food safety standards.
• Maintain cleanliness and organisation of kitchen areas, equipment, and workstations in line with hygiene and safety regulations.
• Work collaboratively with the Room Service and wider Food & Beverage teams to ensure timely delivery of guest orders.
• Observe and learn different sections of the kitchen to broaden culinary skills and knowledge.

About You

Ideally you will have experience working in a professional kitchen or culinary environment, along with a strong desire to grow your skills and contribute to a high performing team. You demonstrate solid foundational knowledge of food preparation and a commitment to maintaining excellent food safety and hygiene practices. You are motivated, reliable, and passionate about delivering exceptional guest experiences.

Benefits of the In Room Dining Commis Chef position include

• 12 complimentary nights a year across Hyatt Hotels worldwide
• Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!
• Uniform provided and laundered complimentary
• Headspace membership and access to our Employee Assistance Programme
• 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels
• Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide

At Hyatt ‘We care for people so they can be their best’. This is demonstrated in our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Joining us means you will be part of the ever-growing Hyatt family which has 1150 hotels in over 70 countries and is recognised as a Great Place to Work Company!

Being part of Hyatt means always having space to be you.We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities.

Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job – it’s a career for people who care.

Next Steps

Apply today for this In Room Dining Commis Chef role and start your journey with Hyatt Hotels!

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