Food & Beverage Supervisor

Klarent Hospitality Group; Bristol; On-site; GBP 25,000 - GBP 30,000; Full time

Job summary

A dynamic hospitality group in Bristol is seeking a Food and Beverage Supervisor to lead service and ensure customer satisfaction. The ideal candidate will possess strong leadership skills and a passion for excellent customer service. Responsibilities include assisting guests, supporting the Food and Beverage Manager, and maintaining compliance with health and safety standards. This role offers exciting opportunities for career development and fantastic employee benefits, including discounts on food, drinks, and accommodation.

Benefits

Amazing discounts on food, drink and accommodation

Huge opportunities for Learning, Development and Progression

Employee Assistance Program

Free use of the Leisure Club

Long Service Awards

Recognition Awards

Refer a Friend Bonus

Annual Social Events

Free Parking

Staff Meals on duty

Uniform provided

Responsibilities

• Deliver excellent customer service with a friendly approach.
• Assist with the service of guests, exceeding expectations.
• Support the Food and Beverage Manager in department operations.
• Maintain knowledge of hotel’s products and standards.
• Ensure adherence to Health and Safety/ Food compliance.

Skills

Team Leader

Confident Communicator

Friendly and Open

Resilient

Hardworking

Passion for Excellent Customer Service

Adapt and Develop

Job description

We have an exciting opportunity for a Food and Beverage Supervisor to join our dynamic team. If you thrive in a fast-paced environment and are ready to excite the world of hospitality, this is the job for you!

The Person

• Team Leader
• Confident Communicator
• Friendly and Open
• Resilient and Hardworking
• Passion for Excellent Customer Service
• Experience in a Busy Food and Beverage operation ideal but not essential
• Willing to adapt and develop

The Role

• To be totally customer focused by consistently delivering excellent customer service with an informed, friendly and effective approach.
• To assist with the service of our guests, thus ensuring all guests receive efficient, professional service at all times and exceeding their expectations.
• Assist the Food and Beverage Manager with the smooth operation of the department
• Have a strong knowledge of the Hotel’s products and standards
• Ensuring all Health and Safety/ Food compliance is adhered to

The Benefits

• Amazing discounts on food, drink and accommodation throughout the group
• Huge opportunities for Learning, Development and Progression
• Excellent rates for friends and family
• Employee Assistance Program
• Free use of the Leisure Club where applicable
• Long Service Awards
• Recognition Awards
• Refer a Friend Bonus
• Annual Social Events
• Free Parking where applicable
• Staff Meals on duty
• Uniform provided

This Hotel is proudly managed by Klarent Hospitality.

We pride ourselves on Inspiring Leadership, Respect for our People, Commitment to Diversity & Inclusion and Encouraging Friendly Work Environments.

Klarent Hospitality operates branded hotels in key locations across the UK and Ireland. We will nurture talent and smart investment to drive superior performance and growth.

To find out more, visit https://www.klarenthospitality.com.