Commis Chef (Casual)

Hilton Worldwide, Inc.; Brighton; On-site; GBP 40,000 - 60,000; Part time

Job summary

A leading hospitality company in Brighton is seeking a Commis Chef on a casual contract. This role offers flexible working hours, allowing you to choose shifts that fit your schedule. Responsibilities include supporting the kitchen team, preparing high-quality dishes, and maintaining cleanliness. The position provides an hourly rate of £12.27 and perks like discounted parking and free meals on duty. Join us to kickstart your culinary career and be part of creating memorable guest experiences.

Benefits

Instant access to up to 40% of earned wages

Free and healthy meals when on duty

Discounted car parking

Opportunity to work additional hours

Modern Team Member’s areas

Responsibilities

• Join the kitchen brigade.
• Prepare mise en place for all relevant menus ahead of service, ensuring all areas of the kitchen are always clean and hazard free.
• Support the Chefs de Partie with preparing and presenting high-quality dishes.

Job description

Job Description

Commis Chef (Casual)

Job Number:

HOT0C8P1

Work Locations

DoubleTree Brighton Metropole Kings Road Brighton BN1 2FU

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK’s #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS! Choose a work schedule that works for you! When you join our team on a Casual contract, you have the flexibility to pick the shifts that suit your availability, so you can make the best out of your spare time. Whether you are currently on full time employment, education, or just looking to make some extra money, this might just be the job for you!

Hourly Rate of £12.27 per hour.

A WORLD OF REWARDS

• Instant access to up to 40% of earned wages, withdrawable anytime at no cost.
• Opportunity to work additional hours when you can.
• Free and healthy meals when on duty.
• Discounted car parking (subject to availability).
• Modern and inclusive Team Member’s areas.

Responsibilities

• Join the kitchen brigade.
• Prepare mise en place for all relevant menus ahead of service, ensuring all areas of the kitchen are always clean and hazard free.
• Support the Chefs de Partie with preparing and presenting high quality dishes and achieve all departmental targets.

Are you an ambitious Chef looking to get your foot through the door and learn from the best in a professional kitchen? Then this is the job for you!

EVERY JOB MAKES THE STAY.

At Hilton, It Matters Where You Stay, but The Stay is only one side of the story. We know it takes hundreds of jobs to create unforgettable experiences for our guests – and behind every job, there’s an extraordinary person working to make each Stay magical. That’s why at Hilton, Every Job Makes the Stay.