Chef

Metropolitan Pub Company; United Kingdom; On-site; GBP 20,000 - 25,000; Full time

Job summary

A hospitality organization in the United Kingdom is seeking an entry-level Chef. You'll prepare and present food, ensuring high standards and safety regulations in a busy kitchen. The role offers numerous development opportunities and a vibrant working environment. If you're passionate about food and looking for a full-time position, this could be the opportunity for you.

Benefits

Training and development opportunities

Employee discounts on food and drink

Free employee assistance program

Referral bonuses

Access to wage before payday

Retail discounts

Qualifications

• Ability to maintain hygiene levels and safety regulations in the kitchen.
• Effective communication with the team to meet customer expectations.

Responsibilities

• Prepare, cook, and present food that meets customer expectations.
• Maintain hygiene and safety regulations in the kitchen.
• Communicate clearly with the kitchen team.
• Keep updated with new products and promotions.

Skills

Ability to work under pressure

Team collaboration

Passion for food

Willingness to learn

Job description

Chef

Join to apply for the Chef role at Metropolitan Pub Company.

As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team.

Company Description

Join us at Metro Pubs, where our pubs are at the heart of city life, striving to provide a home away from home for both locals and visitors to the capital alike. All of our pubs are individual and unbranded, each embodying its own personality and character. We’re the place to laugh with friends, to spend quality time with family, and to enjoy all that is great about a community pub – the food, the drink, the service and the atmosphere.

Benefits

• The chance to further your career across our well-known brands – as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.
• Discount of 33% for you and 15% for your loved ones on all of our brands.
• Free employee assistance program – mental health, well-being, financial, and legal support because you matter!
• Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels.
• Refer a friend – you could earn up to £1,500 for referring them when they are placed.
• Wagestream – access your wage before payday for when life happens.
• Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile among many more.

Responsibilities

• Prepare, cook, and present food that meets specs and customer expectations.
• Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
• Communicate clearly with your team in order to provide high-quality meals to customers on time.
• Keep up to date with new products, menus, and promotions.

What You’ll Bring To The Kitchen

• Ability to work under pressure in a busy kitchen and pull together as a team when needed.
• A passion for delivering tasty and well-presented meals to customers each and every time.
• Willingness to get stuck in, learn new skills and help out in different areas of the kitchen when needed.

Seniority Level

Entry level

Employment Type

Full-time

Job Function

Management and Manufacturing

Industry

Hospitality