Catering Supervisor

The Cart Shed Catering; United Kingdom; On-site; GBP 25,000 - 30,000; Full time

Job summary

A catering company in the UK is seeking a Front of House Supervisor to manage event operations and ensure high-quality service. The ideal candidate will conduct meetings with clients, execute event timelines, and motivate junior staff. Strong interpersonal skills and experience in hospitality are essential. This role involves ensuring all elements of events run smoothly and maintaining excellent communication with both clients and team members.

Qualifications

• Experience in event management or hospitality preferred.
• Strong interpersonal skills to interact with clients.
• Ability to train and motivate team members.

Responsibilities

• Conduct meetings with clients to discuss event details.
• Execute event timelines and ensure plans are followed.
• Motivate and oversee junior employees during events.

Job description

Front of House Supervisor

The Cart Shed Catering specialises in providing relaxed and versatile catering solutions for various events, including corporate gatherings, weddings, and private parties. Known for their high‑quality service and diverse menu options, they offer everything from hog roasts and grazing tables to pizza, loaded fries snd more! Their team is dedicated to creating enjoyable culinary experiences tailored to meet the needs of every event and customer and as we prepare for 2026 and all of the exciting events in the diary we are looking to recruit an incredible Front of House Supervisor 💥

Responsibilities

• Conducting meetings with clients
• Execute event timeline, ensuring all elements run according to plan
• Set goals, tasks and motivate junior employees
• Check allergies and ensure clients get appropriate meals
• Ensure team members know and understand their job roles
• Be confident in answering the telephone
• Be the person responsible for displaying condiments and garnishes
• Lay out the tea and coffee station
• Cash up and cash handling at events if necessary
• Prepare tables with table linen, cutlery and crockery as necessary
• Proof table plan and work with table plan to deliver correct meals to guests

If you or someone you know may be interested in this role, please email your covering letter and CV to: [e-mail]